Cranberry during pregnancy. Is it possible for pregnant cranberries from swelling, with pyelonephritis, staphylococcus, cystitis and how to cook and drink cranberries during pregnancy?

Cranberries are not only delicious, but also very useful berries. It contains a huge amount of vitamins and beneficial microelements that can exert bactericidal and anti-inflammatory effects on the female body, especially during pregnancy.

Is it possible to eat pregnant cranberries?

Cranberry, perhaps, is a well-known berry that has many advantages over the others. It has a characteristic taste with sourness, but at the same time with bright taste qualities, it possesses the strongest preventive and curative properties. It is for this reason that several preceding our generations have been treated for the flu and any other common cold with cranberry.

Besides, those who do not remember cranberry jelly, compotes and even ordinary cranberries in sugar are delicious desserts prepared for many by their mothers and grandmothers.

The bright red berry attracts the attention of the fair sex in the position. There is a cranberry during pregnancy - it is possible and even necessary. Who else but she can replenish the body with the necessary trace elements, strengthen immunity and cure for a cold? Cranberry perfectly fights with a number of acute respiratory illnesses while the cold did not give many other complications. As a result, the pain in the throat disappears, the cough decreases and the temperature goes away.

Cranberry is a useful berry for pregnant women

But it is not necessary to be limited only by these berries abilities, as it is able to alleviate other symptoms that women can suffer in the situation:

• swelling
• violation of water-salt balance in the body
• toxicosis
• pyelonephritis
• saprophyticstaphylococcus
• cystitis and much more

You must know about how to properly brew and eat cranberries. Every pregnant woman has a chance of allergy to this berry. When using cranberries, always pay close attention to your well-being and feelings. When rashes, redness, itching on the skin, in the sky or other negative reactions - immediately stop using cranberries for food.

Cranberry during pregnancy benefits and harm

Before you start using cranberries, every pregnant woman should know about a number of negative consequences and contraindications to the use of this berry, inadvertently not to harm their health.

There are three main contraindications , which can harm a woman during pregnancy:

• Allergic reaction - as already mentioned, each organism is individual and therefore it is always necessary to pay attention to one's own well-being during the use of this or that product. Especially if you are going to use this product in large quantities. Always try to introduce cranberries into the diet in minimum quantities and only gradually increase the amount of consumed berry
• Individual intolerance - can also become an obstacle to the regular use of berries. Depending on your health condition, always pay attention to the feelings that cranberries cause in you: whether there is indigestion in the intestines, nausea or vomiting
• Diseases of the gastrointestinal tract - The berry is sufficiently acidic and therefore its use can lead to increased acidity of the stomach. This is highly undesirable in the presence of human gastrointestinal problems and diseases of ulcerative nature in the jug, as well as gastritis

Contraindications for the consumption of cranberries, harm from cranberries

Benefits of using cranberries during pregnancy:

• To consume women in the position of cranberries, it is necessary because this berry contains many useful organic acids, vitamins and other substances.
• During pregnancy from a cranberry, a female organism canto obtain acids such as citric, ursolic, benzoic, malic, chlorogenic, hinnic, oxalic and succinic
• Also in cranberries there is a sufficient amount of sugars, such as glucose and fuktose, a large amount of sucrose in the cranberry sauce
• There are also such substances as polysaccharides: pectins, which in cranberries are very much
• The content of vitamin C in cranberries is equal to how much it is in the citrus fruits known to us
• Betaine and vitamin Pthe composition of cranberries, these substances are able to completely normalize the body's permeability of blood vessels and capillaries
• In the cranberry there are many minerals and even calcium, which is extremely useful for women during pregnancy

cranberry during pregnancy, useful properties of cranberries for women in the

position It is worth noting that cranberries are one of the few berries that during pregnancy can help women with excessive edema of the legs and hands during pregnancy. It is interesting that this acid berry also acts as a special antiscorbutic remedy and has a number of properties that help with:

• rheumatism, eliminating pain in the joints or making it less tangible
• vitamin deficiency, filling the supply of necessary vitamins to the body of
• any colds, healing angina and reducingtemperature
• hypertension, lowering the increased pressure and minimizing its unforeseen jumps
• in inflammatory processes in the urine-field system, cranberry acts as a curative and preventive environment
• in the presence of a woman in the situation of diseases such as pyelonephritis and cystitis is recommended to drink cranberry compotes and decoctions that improve the course of the disease and well-being. During cystitis, it is also recommended to eat two large spoons of fresh berries before each meal( if you certainly do not have gastritis or stomach ulcers)

Cranberry in early pregnancy

After the woman learns about her "interesting position"it completely changes its way and lifestyle, replacing harmful food with healthy, normalizing its daily routine, giving itself more rest and vitamin. All this is necessary for the child to develop normally in the womb, receive important substances.

One of the best products, especially for the early period of pregnancy, is cranberry. Cranberry replenishes the body of vitamins and minerals, eliminates some unpleasant complications and diseases, treats against viruses and strengthens immunity.

Not many people know that besides all, cranberries are a powerful antioxidant, which women need so much. Literally speaking, cranberries help to keep not only good health, but also youth, as well as beauty. Therefore, in the early stages of pregnancy, it is highly recommended to eat berries and cranberry fruit drinks that:

• is saturated with vitamins
• gives strengths
• lowers cholesterol
• "removes" plaques in vessels

benefits of cranberries during pregnancy

Not a few women are interested in cranberries and so in the first months of pregnancy, how many berries can be consumed per day. Puffiness in the first trimester is not so great and therefore, excessive use of berries is still not recommended. The fact is that the cranberry contains a huge supply of vitamin C. This vitamin is known for being able to bring the uterus in tone.

Tonus and hypertension of the uterus is a process of shrinking the walls of this muscular organ, which can lead to many unpleasant consequences.

Elevated tone of the uterus can play a "cruel joke" over a pregnant woman and provoke a pregnancy breakdown( since the placenta of the fetus is attached to the uterus).To not achieve an overabundance of vitamin C in the body, do not consume too much cranberry in the first weeks and months of pregnancy.

Cranberries in Pregnancy from Edema

Not a single woman in the position, felt excessive swelling of the extremities:

• swollen legs
• swelling arm
• swollen fingers
• weight increased
• it becomes difficult to move

It is for this reason that the legs often hurt and look ugly, the kolza on the fingers tightens, and the clothes leave unpleasant depressions on the body. All this is due to a violation of water-salt balance and impaired work of the urinary tract.

This can happen to a woman at any time, both late and early. It is the cranberry that is capable of capable of resolving all problems with excessive water retention in the body, improving the hormonal background and promoting good kidney and liver function.

cranberry mors is an excellent remedy against excessive swelling of the limbs during pregnancy.

Cranberry with pyelonephritis during pregnancy.

Pyelonephritis is an inflammatory disease that affects the kidneys. It occurs when a number of unfavorable microorganisms are present in the human body, including a pregnant woman.

Cranberries are an excellent diuretic that is best for treating this disease. It will not have any negative effects on the woman's body and will improve the condition of the kidneys. All because this berry acts as a bactericidal agent. It is able not only to quench your thirst, but also to reduce the elevated body temperature.

The effectiveness of cranberries in the treatment of pyelonephritis is that the juice of this berry contains special substances - tannins. Tannins are capable of affecting the envelope of those pathogens that caused the disease. In its action, cranberries can even be compared with the action of synthetic antibiotics.

Having a powerful bactericidal action( ie, killing microbes), cranberries also act as antiseptic and reduce the inflammatory process. This property significantly increases all the properties of the berry and makes it much more effective than any antibiotic, in addition, the berry has no definite restrictions in use, enabling a pregnant woman to consume it without harming her child in the womb.

cranberries are a powerful antibiotic of natural origin, essential for pregnant women

Treatment of saprophyte staphylococcus during pregnancy with cranberries

Saprophytic staphylococcus is a pathogen of an inflammatory disease that affects the kidneys. This disease can harm the well-being and work of the urine-genital organs to both the normal person and the woman in the position.

This bacterium, which can be present in the body of a pregnant woman, causes significant damage to the urine-genital organs, kidneys and liver. To get rid of the pathogen it is possible only with the help of a course of special antibiotics, however their use is strictly limited during pregnancy.

Excessive use of antibiotics or unresolved antibiotics can disrupt pregnancy or lead to abnormal fetal development.

cranberry in the treatment of pathogenic bacteria and staphylococcus

It is for this reason that a woman in the position should be treated with one course, including both synthetic medicines and cranberry berries, which will have a bactericidal and antiseptic effect on the weakened organism, and will also increase the woman's immunity.

Cranberry in cystitis in pregnant women

It is worth highlighting the efficacy of curing cranberry cystitis in the early stages of the disease in pregnancy. The fact is that if the cystitis has already acquired a fairly complex and severe form, then in the concomitant medications and sometimes even antibiotics can not be avoided.

If the cystitis just "began to make itself felt", the cranberry will help to eliminate the pathogenic bacterium and reduce the inflammatory process. This is very important for women in the situation, since many medicines are simply forbidden to them by virtue of their "interesting" position.

The uniqueness of the action of the berry is that all the enzymes of cranberries do not disintegrate, getting into the stomach. Therefore, useful substances in cranberry juice continue to act in the bladder and in the kidneys.

treatment of cranberry cystitis during pregnancy

Frequent and abundant use of cranberries during cystitis can give a strong diuretic, bactericidal and anti-inflammatory effect, which will eliminate the disease. In addition, if you regularly eat cranberries for food just like that, you can have a prophylactic effect on the body against cystitis.

Cranberry helps to avoid unpleasant sensations during cystitis:

• frequent urination
• pain in the groin
• rub in the groin
• back pain
• pain when urinating
• temperature rise

Cystitis is a common disease that affects the female body during pregnancy.

How to help cranberries with its frequent use during cystitis in a pregnant woman:

• will accelerate the recovery of a woman from cystitis
• will prevent cystitis
• will lead to inhibition of the development of microbes in the body
• will kill all pathogenic bacteria in the digestive tract and urinary organs
• will infer the bacteria by urinary tractways
• will make urine so much "acidic environment" that bacteria will be hard to survive

How to brew cranberry during pregnancy and drink

Cranberry consumption is beneficial for any person,for a woman in a position. It is worth knowing that the berries can be consumed not only in whole fresh form, but also in the form of compotes, broths and morses.

It is known that folk medicine uses for production of medicines not only berries of cranberries, but also leaves of this plant.

Cranberry juice during pregnancy:

• The most useful drink is still cranberry juice
• Juice obtained from berries that has not been amenable to any temperature treatment is considered the most useful product of
• In the cold-pressed juice, the greatest amount of trace elements and vitamins that are useful for any disease

Get the juice from the berry help special kitchen appliances.

Cranberry juice during pregnancy

Cranberry broth during pregnancy:

• You can take any number of berries for decoction preparation than there are more - the more useful the broth will be
• It is not recommended to cook fresh berries for more than five minutes in boiling water. So you keep the maximum concentration of vitamins and nutrients in the drink
• The best ratio in water and berries - a liter of water for a cup of cranberries
• Berries for decoction should be preliminarily stretched or pounded, a blender that can turn a cranberry into puree
• Mixture after boiling for five minutes should be removed from the fire
• In the ready hot broth you can add sugar or honey
• If you want to decorate the taste, cinnamon or mint

will help. Adding honey to the broth has its limitationsHoney can not be added to a hot broth, because under the influence of hot temperatures, it loses its useful properties and vice versa begins to produce toxic. Add honey to the cooled beverage.

decoction of cranberries for pregnant women

Cranberry tea for pregnant women:

• Fresh berries
• are useful for making healthy tea. About two tablespoons of cranberry puree from fresh berries should be added to the tea pot( can be in a cup)
• berry puree is poured with steep boiling water
• Drinktea can be after fifteen minutes after pouring hot water
• This tea will be very useful regardless of when you will consume it: before or after eating

Leaf peppermint, cinnamon and lobule limshe will decorate the taste of cranberry juice and give pleasure to a hot vitamin drink.

tea with cranberries for pregnant women

How to cook cranberries during pregnancy: mors, compote, infusion

Cranberry juice for women during pregnancy:

• To prepare a delicious and healthy fruit drink, prepare half a kilogram of fresh cranberries
• Berries thoroughly rinse in water
• The berries should be squeezed out of the berries( by the way, they can be as much as a kilo or a kilogram)
• The squeezed juice should be removed for storagein the fridge
• Sprinkle the berries that will remain after you squeeze the juice should be poured about a liter of clean water
• This water with oil cake should be boiled and held for a few more minutes
• Received otvetar should be filtered thoroughly through cheesecloth
• The resulting broth is mixed with the previously squeezed cranberry juice
• . If desired, sugar or honey can be added to the mors, which colors the drink and gives it a sweet and sour taste.

. It can be stored for several days in a refrigerator, it does notwill lose its useful properties.

Cranberry juice during pregnancy

Delicious compote of cranberries for pregnant women:

• Cranberries are perfect for making compotes that can be consumed immediately or stored for the winter.
• For one liter jar of compote, a liter of water, a glass of cranberries and a glass of sugar
• Berrybefore preparing compote should be thoroughly washed and chopped in puree
• The resulting mashed potatoes should be squeezed through the cheesecloth to use for making compotes only juice, you can brew tea cake in tea
• Cranberry juice mixed with water, brought to a boil, added sugar and boiled for another five minutes
• After that, it is rolled up and stored

compote of cranberries for pregnant women

Cranberry infusion for pregnant women:

Cranberry tincture requires caution in use, but neverthelessit is an excellent remedy.

• A glass of freshly washed cranberries should be turned into puree by any method known to you
• . After that, a homogeneous mash is covered with a glass of sugar and thoroughly mixed until the sugar dissolves.
• . The mashed potatoes are poured into half a liter of vodka and sent for infusion.

. The drink should be infused for two weeks in a dark andcool place.

tincture of cranberries

Cranberries in sugar and honey in pregnancy: recipes

Many people like to eat cranberries in their food as it is with its natural sour taste. But for those who do not like "sour", the perfect recipe will be "cranberries in sugar."This berry has a sweet and sour taste and a lot of benefits, because of its freshness and juiciness.

How to cook cranberries in sugar:

• Prepare approximately 300 grams of fresh juicy cranberries
• Make sure that all the berries are elastic. Soft berries are not suitable for this recipe
• In a sauté pan, heat about 100-120 ml of water and dissolve 100 grams of sugar in the saucepan.
• . If desired, a teaspoon of orange peel can be added to the solution, which will give a wonderful aroma of
• . In a boiled sugar syrup should be dippedfresh berries
• You do not need to cook them in syrup. The fire is switched off and gently stirring all the berries so that the syrup covers on each side all the berries
• We pour out about 250 grams of
• powder on the baking tray with the help of noise, we take out the syrup and put it on the baking sheet with powdered sugar
• Alternately, each batch of berries should be promptlyget wet with sugar by rolling them on
• powder Put the berries in a beautiful serving dish

recipe for cooking cranberries in sugar

Dried cranberries during pregnancy

The advantage of dried berries is thato it can be stored for much longer fresh. Correctly dried cranberries do not lose their useful properties, but on the contrary become a concentrate in which to find the maximum amount of vitamins and other trace elements.

Dried cranberries are allowed to be eaten during pregnancy. From it, as easy to cook compotes and decoctions, teas and drinks, cook jams and jams, as well as simply eat.

Preparation of dried cranberries:

• Carefully select the berries by removing all soft ones and leaving only elastic
• Rid the berries from excess cuttings and dirt, wash in water
• Clean berries should be held over hot steam for up to five minutes to sterilize them
• Dry the berries on a wideveneer, covered with a natural cloth in the sun or in a warm dry room until the
• solidifies completely Artificial drying of cranberries can also be done in the oven
• For drying in the oven, the berry is kept at a temperature of 30-40 degreesbefore the withering, and then at 6-70 before drying
• Dry berries should be stored in canvas bags

dried cranberries for pregnant women

Cranberry during pregnancy reviews

Catherine: "Cranberries are not only delicious, but also useful. I have nowhere to grow cranberries, and I do not know how. I always get cranberries in the vegetable store. It also happens that it is very expensive, especially in winter. But it is worth saying that it should be bought in small portions - it is both practical and cheap. Just a few berries are needed in order to brew tea and a cup in order to cook a few liters of delicious compote! »

Jeanne: « I can say with confidence that cranberries are a huge field for a cook like me. I often make fruit drinks, sorbets, tinctures and sauces from this berry. I remember, I discovered it for myself during pregnancy, because during this period I was forever drawn to an unknown and sour food. I think that this berry is my favorite. If desired, it can be made very sweet and tasty. Do not be afraid of experimentation! "

Ilona: " Cranberries are more of a medicine than food. As soon as I get a cold, I am treated only with cranberries! In the first couple of diseases, cranberries will help with 100% probability. I drink tea and broth of cranberries with a sore throat, runny nose and cough. I eat fresh cranberries and jam from grated cranberries with sugar. I even think that the properties of cranberries are much stronger and more powerful than all known and popular raspberries! "

Video:" Cranberry in Pregnancy, useful and unusual properties "