Altai honey owes its unique properties to the special climate that has developed in the Altai Mountains, and the ancient traditions of beekeeping. But this proud name can only be called the product that was obtained from the natural honey-bearing massifs of this wonderful land.
What's this?
Altai honey is a transparent product of a thick consistency, which sometimes can have a light amber or greenish tinge. He is extremely slow to crystallize, which gave him a lot of admirers. After crystallization has nevertheless come, this beekeeping product acquires a white color, an average level of density and a fine-grained consistency.
Altai honey has a gentle, pleasant, you can even say a subtle taste and unique flavor. But attention is most deserved by its aftertaste, which is retained in the mouth long after use.
The nature of the Altai Territory is diverse. It is customary to distinguish 4 zones, different for the conditions created for the beekeeping by the mother-nature; these are:
- steppe,
- forest-steppe subtaiga,
- foothill forest-steppe,
- mountain forest.
Therefore, there are many varieties of Altai honey, each of which has its own properties, advantages and, accordingly, disadvantages. Among the main varieties of Altai honey are:
- Field. This honey is one of the most common. It is created from the nectar of plants growing in the steppe and forest-steppe zone.
- Meadow. This type of honey is appreciated somewhat higher than meadow, as it is obtained from the nectar of wild-growing honey plants in the plains of the Altai Territory.
- Taiga - is the most abundant botanical composition.
- Mountain. It is this product that stands out among all the others, thanks to its unique aroma and a large number of medicinal properties. To create it, bees need to go for nectar honey to the high-altitude meadows of Altai. On the life-giving power of this miracle cure, you will learn by reading the article: Mountain honey nervousness removes, He relieves people of depression!
is the most important. Important: certainly, honey varieties are also distinguished according to the type of honey. Thus, at fairs or other places of sale you can find the original mountain or taiga acacia, buckwheat, kaprejny, raspberry, angelica honey, the medicinal properties of which will be much higher than analogues produced in other regions of the country. But still more often the buyers are offered polyfloral honey.
Useful properties of
Due to the richness of amino acids, enzymes, vitamins and other active ingredients, popular mountain Altai honey shows such properties as:
- antimicrobial,
- anti-inflammatory,
- antibacterial,
- wound healing,
- antineoplastic,
- fortifying,
- painkillers.
In addition, this beekeeping product:
- normalizes metabolism;
- regulates the activity of secretion of the digestive system;
- strengthens the immune system;
- has a beneficial effect on bowel function;
- increases the body's resistance to toxins;
- improves the digestibility of food;
- prevents the development of memory problems, including sclerosis;
- improves the functioning of the nervous and cardiovascular system;
- normalizes the functioning of the kidneys and liver;
- increases appetite;
- improves skin condition;
- increases work capacity and tones up the body.
Thus, it is possible to write multi-volume treatises about the useful properties of Altai honey, but this in no way detracts from their strength and relevance. Therefore, regularly use this beekeeping product can be advised to any person, since everyone can find in the general list exactly those properties that will be useful to him.
How to use
Altai honey can be used in its pure form for a few spoons a day, but a variety of plants, whose choice depends on the type of pathology that exists, help greatly enhance its effect.
- Stomach ulcer and 12 duodenal ulcer. For the preparation of infusion, which helps to remove inflammation and speed up the healing of ulcers, it is necessary to pour 500 g of boiling water 50 g of grass marshweed swamp. Ready to take infusion of 1/3 cup along with 1 tsp. Altai honey 2-3 times a day immediately after a meal.
- Gynecological inflammatory diseases. To prepare a mixture for a sedentary bath, mix 200 g of honey with 50 g of pollen and 10 ml of propolis tincture( 20%).The resulting mixture is diluted with 500 g of pure water and heated to 40-45 ° C.To prepare the bath itself in 5 liters of water( boiled and brought to 40 ° C) add 3 tbsp.l.prepared mixture. To enhance the effect of the procedure in the water, you can add infusions of chamomile or St. John's wort 150 ml.
Warning! It is impossible to heat the mixture to a higher temperature, as this will provoke the loss of most of its medicinal properties by honey.
- Hypertension. Take 1 cup of pre-washed and dried cranberries and crush it in enameled dishes until a homogeneous mass is obtained. Then add a glass of honey and mix the resulting mixture thoroughly. The finished product must be taken at 1 tbsp.l.three times a day for half an hour before meals, and the cranberry-honey mixture is best washed with a glass of warm water. Usually, 1 or 1.5 months of daily medication is enough to make the symptoms of hypertension significantly reduced or even come to naught.
Attention! To start receiving any funds can only after receiving permission from the doctor.