Beautiful salads. Decoration of salads and snacks. How beautifully to decorate salads and appetizers with vegetables, greens, eggs, mayonnaise, pineapple?

Salad dressing is an important part of the entire serving. You can decorate dishes not only with the usual greens, but also with a variety of slicing, drawings from mayonnaise, and figurines. Dishes that have been given considerable attention during presentation are always much tastier and more beautiful than others.

Contents of

Tips for how to decorate a salad under a fur coat?
Salad decoration "Olivier", original ideas for serving the familiar dish
Interesting tips, how to decorate a mimosa salad?
Decoration of a salad with pepper? How beautifully to decorate a salad with Bulgarian pepper?
How to decorate a salad with pineapple? Ornaments for pineapple salad
Salad, decorated with tomatoes. How to decorate a salad with tomatoes?
Salad decorated with cucumber, how beautifully to decorate a cucumber salad?
How to decorate a salad with an egg? Ornaments for salad from eggs
How mayonnaise decorate a salad?
How beautifully to decorate salads with herbs?

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How to decorate a salad with dill?
Ideas for decorating and decorating holiday salads for a holiday and every day
Unusual edible decoration of children's salads from figurines
Original decoration and decoration of snacks on a festive table
Video: "How to decorate salads and appetizers on a festive table?"

Tips on how to decorate a saladcoat?

Salad "Shuba" - one of the favorite salads of our people because it consists of simple and affordable components, and their combination gives a unique and delicate taste."Shuba" is often prepared for New Year's and Christmas holidays and it always gives a feeling of triumph and joy even in the most ordinary everyday day.

The herring under the fur coat got its name only because the fish is covered by a lot of "fluffy" vegetable and mayonnaise layers, which it is sheltered on a serving dish. But how boring can one and the same salad bowl look on every holiday with this dish. Nowadays it is popular and actual to create an unusual and original pitch for everything and "coat" is not an exception.

Original supply of the standard salad "Herring under the fur coat":

One way is to give the salad the shape of a fish, it is not necessary to imitate the herring itself, but the figure of a funny even a little baby fish can provokepleasure and a smile at each
For this purpose in advance the salad on a plate should be spread in the specific form: an oval with a tail
All details which are peculiar to a fish, it is possible to create from improvised materials: scraps of vegetables, oilonions, greens, onion rings, drawings with mayonnaise

Unusual salad delivery "Herring under the fur coat":

One of the most unusual variations of the salad delivery "coat" on the table is a serve in the form of a roll
This salad contains a set of standard ingredients that differ only in that all layers are laid on the food film and in the reverse order: beets, carrots, eggs, fish, onions, potatoes( look at your recipe)
Then all the contents are neat with a filmcurled and formed roll
Roll should be cleaned in the refrigerator for hardening and only after a sufficient amount of time when the mayonnaise will fasten all layers - gently lay on the plate

Decorate a roll from a salad "fur coat" can be brightgreens and mayonnaise pattern.

Beautiful salad dressing "Herring under the fur coat":

This serves to design a salad in the form of a ring
To do this you will need a special solid or silicone baking mold
To let the salad keep its shape all layers must be laid out a little ramming and tightly pressing together
Salad in the form put in the refrigerator for several hoursto "grasp"
After the time has to be covered with a serving plate, turn the shape upside down with a plate and knock a little on the form to let the salad fall behindfrom her
Ready salad garnish with fresh herbs and cutting vegetables

Decoration salad "Olivier", the original idea for the usual serving dishes

«Olivier" - the most popular and most common dish on the holiday table. Like "Shuba" he is very fond of cooking for the New Year and Christmas and the taste of this salad will certainly evoke pleasant associations. But no matter how tasty and favorite this salad is, its standard and usual pitch in the form of a "handful" is boring and uninteresting.

To fix the situation and decorate, as well as to diversify the table will help the original and non-standard presentation of all familiar dishes. For this, there are several winning variations.

Original salad delivery "Olivier":

Olivier salad in the original should have a pickled cucumber
Not everyone knows a tasty and very balanced combination of marinated salted and fresh cucumber
decorate the salad with slices of fresh cucumber, which will not only give a festive meal, but also make it more "fresh" and juicy.
In order to make it beautiful, you should use either a wide hoor a special vegetable peeler( which is much more convenient, faster and easier).
Cucumber slices should be cut along. You can spread them in the form of a fan, in the form of a ruffle or curls
You can decorate a salad with potato chips( this is actual, as in the recipe there is also potato)

Unusual serving of the standard salad "Olivier":

The unusual delivery of the usual salad "Olivier" involves a small "game" with the ingredients of the dish
. In order to give it a beautiful shape you will need to use iteither with a special salad bowl or any round jar
Prepare the salad as you normally do, the only condition is not to add peas
Tightly place the salad in a mold to hold the mold
Peas without liquid beaten with a blender until the paste is formed
The resulting pasteLay a smooth layer over the lettuce, level with a knife
Remove the mold. At the top of the green hat should be put on the decoration: a boiled quail egg, cut in half and a spoonful of red caviar
Be sure that this dish "will play" in a new way and give you completely different taste sensations

Beautiful feedsalad "Olivier" on the festive table:

As mentioned earlier, "Olivier" - a real New Year's dish
A beautiful serving suggests preparing this salad in the form of a New Year tree and it's not at all difficult to do
For such a formalizedYou will need a 2-liter plastic bottle
Cut the bottle in half and lay it in a narrow part( where the neck is) with dense layers of
salad. Let the salad stand for several hours in the
refrigerator. After that, cover the salad with a plate and turn it over, pull the bottle up, let the salad stay onplate
The resulting "slide" should be decorated with sprigs of dill, toys can make grains of pomegranate

Interesting tips on how to decorate a saladmimosa?

Mimosa salad is one of the easiest dishes for a festive and casual table. It can always be made from inexpensive ingredients, because its zest is canned sardines. Salad is always eaten with pleasure: and at lunch and on holiday. Its unusual design can distinguish among other dishes and make your "business card" on the table.

Original serving of salad "Mimosa":

To surprise guests and please everyone at the festive table will help the original presentation of "Mimosa" in the humorous style of
Create scenery for beautiful filing with the ingredients themselves: boiled eggs, which will become "mice"
In principle, the creation of such a feed is not at all labor-consuming, but requires patience and accuracy.
Salad should be prepared in a standard way - a "hill" that resembles a bunch of cheese
Decorate the salad with a grated yolk that will give the color and brightness of the
Three boiled eggs should be decorated with cheese, olives and green twigs, forming the ears, eyes, spout and antennae of the
Mice should be evenly distributed over the entire area of the "cheese head"

Unusual serving of salad "Mimosa":

Such a serving assumes a portion serving of the salad
. It looks like a few peculiar mounds, each of which can be taken and shiftedIt can be said that this is just a few small salads "Mimosa"
Such a salad is prepared traditionally, each layer is laid out after the other and at the end is poured with yolk or yellow cheese
You can place such mounds on the leaves of the salad, which are laid the bottom of the serving dish
Such "hilly" serve will distract from the standard and excites visitors to taste the dish
Decorate the hillocks with parsley twigs and black olives

Beautiful serving of Mimosa salad:

One of the simplest but nevertheless beautiful ways of serving a salad is the image of the mimosa flower
The name of the salad was given because its top layer of yolk is very similar to the fluffy blossom of the mimosa
.so you can decorate the salad by "drawing" twigs, the basis of which will be dill brushes
Decorating in this way the salad should be before serving itself because the greens during the time spent in the fridge can "get windy" and loseyny appearance
For background are invited to lay a layer of grated egg protein, and the flowers and the frame is made of yolk

Decoration pepper salad? How beautifully to decorate a salad with Bulgarian pepper?

Bulgarian pepper is a suitable material for decorating salads and other dishes. It has a good color palette: yellow, orange, red, green, green. Not unimportant and its elasticity, thanks to which you can set the desired shape and contour drawing.

There are a few of the most popular ways to decorate a salad with Bulgarian pepper:

One way is to create an , for example a dragon, .This is especially true in the year of the Dragon on the Eastern calendar or to a party in a certain medieval style. From the Bulgarian pepper it's easy to cut out the shape of the dragon's muzzle, its thorns on the back, wings and paws. Eyes and some exact details can be cut from olives.

In another case, Bulgarian pepper - is a perfect form for serving the salad itself. You can use absolutely any salad. Pepper is carefully cut in half, cleaned of seeds. In the lower part of the folding salad of pepper residues and skewers formed sail ship. It should be remembered that for feeding you need a perfectly smooth pepper without external damages.

An easier way is to stuff the pepper with a certain salad .It is a neat and beautiful way of serving a salad that will refresh the lovely and light taste of pepper.

The color palette of pepper allows to give your any salad a certain color, so this vegetable gives you a huge space for creativity and decorating salads by the type of fruits, flowers and other interesting items. To do this, chop the pepper very finely and lay it evenly.

Smooth and beautiful rings of Bulgarian pepper can become a beautiful decoration for any salad, no matter how you place them, the main thing is to do it with taste and soul.

How to decorate a salad with pineapple? Ornaments for pineapple salad

Pineapple is one of the most popular salad decorations with modern salads. Sweet canned pineapple is perfectly combined with meat, chicken and mushrooms. Pineapple jewelry is always original and unusual.

Most often you can find an ornament that symbolizes a flower that has opened. As a rule, it is supplemented by other elements: currant berries or pomegranate, greens.

You can decorate a salad with just simple cubes of canned pineapple mixed with Bulgarian pepper and cranberries: sweet, sour and fresh taste blends simultaneously, which will give the dish a special impression and exclusivity.

Ring-preserved pineapple can easily be transformed into a flowering clove, it's enough just to apply zeal and accuracy.

Do not forget about the usual pineapple, half of which can become not only an ornament, but a form for salad.

Salad decorated with tomatoes. How to decorate a salad with tomatoes?

Tomato is one of the best "materials" for decorating and decorating any salad. From the elastic vegetable, you can cut out various figures of various shapes:

mugs
hearts
stripes and much more

You can blush the tomato( peel off the skin), but you can use it in the usual way. When decorating a salad with a tomato, remember that you only need a soft part of it, the seeds should be completely removed.

The easiest way to give a salad an interesting look is to create a ladybug. To do this, you will also need black olives to create specks and muzzles.

An unusual and rather complicated way to decorate a salad is to make tulips from tomatoes. To do this, you must follow certain subtleties:

Choose and buy only elastic elongated tomatoes
Each tomato is carefully cleaned of seeds
To clean the tomato from the seeds and the inside, you need to cut it into four petals, if it does not work out well, do not worry. The "unsuccessful" side can always be hidden by putting it on the plate and opening the gorgeous eye
Each tulip is stuffed with a salad, be careful: the salad should be finely grated or shredded enough to "keep the shape" and not make the flower crumpled
The flower stem can be madefrom greens or feathers of green onion

If the tomato skin is thin enough and neatly cut with a sharp knife along, then from the received "ribbon" you can make a beautiful rose.

how to decorate a salad with a tomato is unusual, original and beautiful?

In a special way, you can decorate a salad of cherry tomatoes. To do this, a little oblong tomatoes should be cut a little obliquely and combine two halves of two tomatoes in the form of a heart.

The standard and traditional way of decorating a salad with tomatoes is to stuff them with a salad. Olives and mayonnaise will help create a certain pattern.

Salad decorated with cucumber, how beautifully to decorate a cucumber salad?

Like a tomato, a cucumber is an excellent material for decorating absolutely any salads. Thinly sliced slices of cucumbers can always become a flower, where each piece mimics a separate petal. And, you can use both fresh and pickled vegetables.

It is always possible to cut out leaves of any plant of various shapes from the skin and middle of a cucumber. Such leaves adorn salads - a pleasure.

In order to create figurines and patterns from cucumber, it must be very thinly cut using a wide sharp knife, vegetable peeler or special cutting for cucumber, which makesfrom it a spring.

How to decorate a salad with an egg? Ornaments for salad from eggs

Eggs are not only beautiful but also delicious decorations for salad. Eggs can use the most common chicken for salad, and you can quail, which due to its miniature are neat and aesthetic. Salad should be decorated exclusively with boiled eggs.

One of the most common methods involves cutting out the petals of flowers from the protein and creating a center of grated yolk. Such flowers can be decorated with "Mimosa" and any other salad, which includes eggs.

Even just cut into halves quail eggs can give any salad a festive and very "tasty" look. To do this, place halves throughout the territory of the dish or lay them on the edge, repeating a certain pattern. Quail eggs can be decorated with a "bead" of red caviar, if it's a fish salad and a ring of black olive to any other salad.

Small halves of quail eggs as perfectly embody the petals of a flower, chamomiles for example. From the big halves you can make boats, muzzles of animals, the image of a snowman or Santa Claus on certain holidays.

salad can be decorated with eggs in the form of mushrooms, the second half of the fungus is painted with onion husk

How canonnaise decorate a salad?

Mayonnaise - the easiest way to quickly and beautifully decorate any salad. Mayonnaise is a part of almost every salad and therefore the decoration and drawings from it are always relevant. Mayonnaise decoration is a drawing on a salad with a thin trickle of sauce. You can apply them in three ways:

by making a small hole in the sauce package squeezing it onto the surface of the dish neatly
placing the sauce in a plastic bag( having formed a pouch similar to a confectionery) and making a small hole in it
Put the sauce in a pastry bag or syringe

You can decorate the salad with mayonnaise in several ways:

drawing on it a neat grid
drawing on it laces or curls from a mayonnaise trickle
drawing on a salad and figurines from vegetables defineddetails of

figurines There are several rules for decorating lettuce with mayonnaise:

for decorating get mayonnaise only the highest percentage of fat, so that it "holds shape"
apply a mayonnaise pattern right before serving the salad so that the sauce does not darken, become yellow, does not flow and does not deteriorate
do everything with special care and then your work will not go unnoticed

How beautiful to decorate salads with herbs?

Green is a good and practical material for decorating salads. As a rule, it is always possible to create patterns that repeat vegetation from greenery:

branches
bushes
trees
grass
leaves

For decoration, absolutely any greens can be approached, which you only need to use with creativity. Most often, from the chopped green, create a green background on which you can plant fungi from the egg, ladybirds from a tomato or just make a green part of the watermelon peel in the salad "Watermelon slice".

How to salad decorate with dill?

Dill, by virtue of its small twigs, becomes an excellent decoration for salad. Especially if it is finely chopped. It can conveniently be distributed over the entire area of the layer, it will create a uniform and non-translucent background. Often it is used to "draw" on his salad sprigs of spruce. This is important in the preparation of New Year's and Christmas salads.

Before decorating the salad with dill, try to observe several important rules:

choose to decorate only fresh dill of a saturated green color
decorate the salad with dill right before serving so that during long-term storage it does not lose its appearance
choosing fresh fennel you guarantee not only the color, but also the taste of your dish

Ideas for decorating and decorating festive salads for a holiday and every day

Decorating salads - bagorodnoe case. So, you get an unbelievable aesthetic pleasure from a dish without having tasted it. Ornaments require ordinary everyday and especially festive salads for the New Year, Birthday and even March 8.

How much time and effort you spend on decorating a salad, affects the overall perception of the dish and even how long the salad will linger on the table. Do not be afraid to experiment and try to decorate the salad with any edible items:

sliced vegetables
sliced from different types of cheese
sliced from smoked and dried meat
black olives
green olives
pickled and boiled vegetables
boiled chicken and quail eggs
red caviar
with greens and leaf

Unusual edible decoration of children's salads from figures

Children are real gourmets, they often eat only what suits them. And it does not suit them much. It is for this reason that caring mothers increasingly have to invent unusual decorations from edible materials, so that their children show interest in food. Go boiled eggs and vegetables, greens, cheese and meat.

Create a beautiful and even voluminous drawing on a salad or from snacks for your baby - not difficult. However, you should not show a little perseverance, be patient and be careful.

Original decoration and decoration of snacks on the festive table

Snack is the first thing that guests try at a festive table. It should always be distinguished by special delicate taste qualities and an external aesthetic appearance in order to attract everyone. The appetizer, as a rule, consists of boiled eggs, vegetables, olives, sausages and cheese. Not infrequently snacks include delicious seafood.

Beautifully decorate any snack - fish or meat can be with the help of halves of boiled quail eggs, filled with a variety of ukry - red, black, capelin.