What can be made from watermelon? Salad watermelon slice with chicken: turn-based recipe, watermelon jam, smoothies, pouring, jam, cake

Recipes of dishes from watermelon.

Watermelon is a favorite seasonal delicacy of many people. This fruit is distinguished by its bright taste and color. From it prepare salads, canned food and even steaks.

Steamed watermelon steak

A peculiar and unusual dish, characterized by a bright taste. Steak turns unsweetened, and spicy.

Recipe:

• Peel the watermelon from the crust and cut into slices, 5 by 4 cm in size. The thickness should be approximately 2 cm.
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• . Cover the sheet with parchment and lay the prepared pieces.
• . Pour in white dry wine, balsamic vinegar and butter. Add salt and pepper
• Cover with parchment and bake in the oven for 2 hours at a temperature of 160-180 ° C.From the oven should come in the end aroma gari

Steak from watermelon

Salad watermelon slice with chicken step-by-step recipe

Excellent salad for guests. It is prepared without the use of watermelon, but the appearance resembles a watermelon slice.

Recipe:

• Boil the chicken breast and remove the peel. Cut the fillets in small slices or straw
• Boil 2 eggs and grate with 100 grams of hard cheese( all on separate plates)
• Remove tomatoes from the seeds, and cut only the rims, that is, to leave only the dry portion of
• Cucumber Grate. Proceed to the formation of layers. Lay the chicken in the shape of a crescent moon. Lubricate the layer with mayonnaise
• . Top with a layer of grated eggs. Then cheese, having deviated from the inner part of the lobule 2 cm. Tighten the part close to the inner part of the plate. Lubricate the tamped part with mayonnaise. You will have an elevation of cheese, not smeared with mayonnaise
• Grout fill with tomatoes, and at the edge lay a cucumber. Garnish with olives tomatoes, it will be watermelon bones

Salad Watermelon slice

Recipe for jam from the pulp of watermelon

This is an unusual and very tasty jam. It is complemented by lemon peel.

Recipe:

• To prepare a dish, peel the melon from the crusts and remove the seeds. Cut the flesh into cubes
• To 400 g of pulp, add 50 ml of water and boil the watermelon for 30 minutes.
• . At this time, prepare the syrup. Rub lemon zest onto the grater and squeeze out the juice. Pour the juice with a glass of sugar and 100 ml of water
• Add the syrup to the watermelon and cook for 30 minutes. Pour over the jars and roll them

Recipe for jam from the pulp of the watermelon

Jam from the crusts of watermelon recipe

Great recipe, as after eating the watermelon there are many crusts. They should not be thrown away, cook jam.

Recipe:

• Remove the green part from the watermelon crusts and eat the pulp
• Cut this light green part into cubes and add sugar. Leave it in the refrigerator for the night. For 1 kg of crusts you need 1.5 kg of sugar
• In the morning cut the lemon with crusts in small cubes. Add to the watermelon crust and cook 15 minutes. Leave for 4 hours.
• Recoat for 15 minutes. Repeat the cycle until the peel becomes transparent

Jam from the crust of watermelon

Smoothies recipe from watermelon

Smoothie is a delicious and healthy drink that is prepared from the pulp of fruits and vegetables.

Recipe:

• Peel the watermelon from the crusts and bones. Cut the pulp into cubes and place the plate in the freezer for 2 hours.
• Load the frozen pieces of watermelon into a blender and chop
• Add a teaspoon of honey. You can add a smoothie banana

Smoothies recipe from watermelon

Pouring watermelon

An unusual alcoholic drink of pink color. Surprise your taste

Recipe:

• You need to take 600 ml of watermelon juice. To do this, clean the fruit from the crusts and seeds in a blender. Pull the pulp over the cheesecloth and squeeze the juice
• Pour into the pan juice and 150 grams of sugar, put in some vanilla and cook the syrup 15 minutes
• Pour into the pan 400 ml of vodka and pour the contents into the bottle. Leave in a cool place for 7-10 days

Watermelon Pour

Watermelon Confiture

This is an excellent addition to tea or coffee.

Recipe:

• 0.5 kg of pulp requires 0.5 kg of sugar. Pour the flesh without pits with 50 ml of water and cook for 5 minutes. Completely cool the
• Lemon along with crust grinds add sugar. Mix this mass with a watermelon brew and leave for 2 hours.
• Boil for another 5-10 minutes. Pour into cans and roll

Watermelon Confiture

Watermelon Jam

This is an excellent treat that can be prepared using the remains of a watermelon that has not been eaten.

Recipe:

• For 1 kg of pulp you need 1 kg of apples, 1000 g of sugar and 1 lemon
• Cut the pulp of the watermelon into cubes, peel the apples from the skin and seeds and chop
• Cook together the apples and watermelons for 30 minutes. Add sugar and cook for another 5 minutes.
• Transfer the contents of the saucepan to a blender and turn everything into a puree. Add the lemon along with the peel( grate it on the grater) and cook until thick.

Jam from watermelon

Marmalade from watermelon

Excellent and useful treat. In addition to the bright taste of marmalade of watermelon is very useful.

Recipe:

• Peel the crusts from the green peel and cut into small pieces. In 1 liter of water, dissolve 15 g of baking soda and pour the crust with liquid. It is necessary that all this lasts for 5 hours.
• Remove the crust from the solution and rinse it in cold water. Add a little water and pour in 0.5 kg of sugar. Boil 20 minutes and allow to cool for 5 hours.
• Cook this way 3 times, for the fourth time, enter cardamom and 50 ml of lemon juice. Cook another 20 minutes
• Drain and dry the pieces, roll them in sugar and cool

Watermelon marmalade

Watermelon cocktail

Excellent treat for children who do not like fruit and berries very much.

Recipe:

• Frozen three glasses of cubes from a watermelon pulp
• Put a watermelon, a glass of milk and 100 g of ice cream in a blender. Add sugar
• Turn on the blender and pice for 2 minutes
• Pour over cups and decorate with mint leaves

Watermelon cocktail

How to make candied fruits from watermelon?

Excellent alternative to the liver and sweets for tea. Can be added to pastries.

Recipe:

• Remove the green part from the crusts and remove the pulp. Cut into small cubes
• Prepare syrup from 1000 ml of water and 700 g of sugar. Fill with this solution 2 kg of watermelon cubes
• Cook until the slices become transparent
• Put the pieces on a cloth and dry. Sprinkle sugar and add to the storage container

candied fruits from watermelon

Watermelon cake with cream

Excellent option in the summer heat to treat guests.

Recipe:

• Buy a seedless watermelon with ripe pulp. Cut the stem and the reverse side. Carefully peel the crusts to make a large watermelon piece
• Cut it into 8 pieces and blot the pieces with a paper towel
• Apply chilled whipped cream and sprinkle with almond chips
• Top decorate with your favorite fruits. Prepare before serving

Watermelon cake with cream

Watermelon cake with fruit

A pleasant dessert for hot summer. It is made from watermelon and fruits.

Recipe:

• Peel the watermelon from the skin. Take the fruit without pits
• Cut into layers, 8 cm high. Cut the strata of different sizes
• . Lay the layers one on one. Top with seasonal fruits and berries

Cake made from watermelon with fruit

Fried watermelon in batter

Unusual dish. A hearty and healthy dessert.

Recipe:

• Peel the watermelon from the crusts and seeds. Slice in small slices
• In a separate vessel, whip 2 squirrels with flour. Roll each piece in sugar and blot in batter
• Roast on both sides until ruddy crusts
• Sprinkle with powdered sugar

Watermelon

Meat in watermelon

Delicious and hearty veal with watermelon.

Recipe:

• Peel the watermelon from the crusts and seeds. Cut into small pieces
• Veal peeled off the films and cut into small steaks. Beat the chopper
• Salt and pepper the meat, fry in hot oil, add garlic and spices
• Add slices of watermelon and cook for 30 minutes

Meat in watermelon

Watermelon is a unique berry from which you can prepare desserts and second courses.

VIDEO: Recipes from watermelon