5 best pizza dough recipes. The recipe of the test as in a pizzeria

Recipes for pizza. Dough on yeast, kefir, sour cream.

Dough as in pizza

Pizza dough recipe for kefir

Pizza dough recipe for milk

Pizza dough recipe for sour cream

Pizza dough for pizza

Yeast pizza dough

Pizza dough recipe without yeast

Pizza thin dough for pizza

Dough for Italian pizza recipe

Lean dough for pizza

VIDEO: Basis for pizza

Pizza is one of the most delicious foreign dishes that we liked. After all, in the composition of this batch a lot of ingredients that seemingly do not combine at all. Pizza taste directly depends on the dough and on the filling.

Dough as in pizzeria

There are several options for the test in a pizzeria. Many people like a very thin cake and a lot of stuffing. At home, it rarely turns out to cook such a floury mass, as our women do not have enough experience. The main mistake is a very thick or on the contrary thin and "wooden" dough. As a result, the dish is delicious, but the cake is inedible or there is a lot of dough.

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A recipe for a yeast test as in a pizzeria:

Take a glass of warm milk and dilute 30 g of wet yeast
Put a spoonful of sugar into the mass and a little salt, let stand for 25 minutes
Pour into a liquid 50 ml of olive oil, preferablytake a cold-pressed product
Then pour the spoon into the twice sifted flour and make a soft and elastic dough
Wrap the com with food film and transfer it to the fridge for 30 minutes
Put the lump on the table, larded with vegetable oil, and overalso pour some
Stretch anyone, made him a cake, a rolling pin, do not use
Transfer the cake in the form of bumpers and sformuyte
can add toppings

Some pizzerias there are several types of dough, very popular American pizza lush. The cake in it is very airy, crusty crust, thick layer of dough.

Basis for lush American pizza:

For one pizza, 30-32 cm in diameter, you need 250 ml of warm water, 6 g of dry active yeast, 300 g of flour and 10 g of salt. Sugar enough 20 g
Mix yeast with flour, add salt and sugar. Pour in a mixture of water and olive oil in the floury mass
. The lump must be soft and stick to your hands, put it in a bag and leave it near the stove or central heating battery. Let stand for 40 minutes
Roll out the layer, this is a fairly thick cake, put it into shape and make the sides
. Put the filling and bake in the oven at 220 ° C for 15 minutes. Do not overdo the dough, it can become tough
Classic filling for American pizza consists of chicken, bacon, mushrooms and tomatoes

Pizza dough recipe for kefir

Pizza on yogurt is not exactly used and classic. The dough is not dry, but damp, the filling is as if sealed in it. Such a pizza for an amateur.

The recipe of the liquid dough on kefir:

1 egg, a glass of kefir is mixed with a whisk. The
must be made in the same way. We introduce a spoonful of soda and wait for 20 minutes.
. Add salt and sifted flour. The dough should be as sour cream with a high percentage of fat.
Pour it into a mold and spread it with a spoon, put the ingredients and bake for 20 minutes at 200 ° C.

kefir can be fried in a frying pan, this is an express breakfast option.

Recipe for pizza basics on yogurt with yeast:

The dough turns out fragrant, but not very airy. The ideal basis for a thin pizza
You need to pour 50 ml of warm water into a bag of dry yeast and pour 20 g of sugar. Leave the bowl with yeast for 20 minutes, now you need to pour it into a bowl with a glass of kefir and salt.
Gradually enter the flour until the mass is obtained on the fritters
Cover the bowl with a towel and leave for 1 hour
After the time has elapsed, enter some more flour and mix the soft dough. At the top of the coma pour 50 ml of olive oil and sprinkle with herbs
Roll out the layer and you can spread the filling

Pizza dough recipe for milk

This dough can be yeast or fresh. It all depends on what kind of pizza you prefer.

Basis on milk without yeast:

Half a glass of cold milk mixed with 2 eggs and 230 ml of olive oil
No need to beat with a mixer or blender, use a whisk or fork
Enter the milk mass into the flour with salt, and mix the soft dough. Wrap it with a wet cloth and leave to "rest" 30 minutes
Roll out the thin cake and knit it with a fork, this is necessary for the dough to let in the air while baking
Lay out the stuffing and bake in the closet for 15 minutes

Dough recipe forpizza on sour cream

This option is ideal for women who want to save time. In addition, this batter should be tried to spoil.

Basis on sour cream:

Mix a glass of sour cream with a fork with 2 eggs and a spoonful of salt, add 15 g of sugar
Enter the mass in the sifted flour and mix the soft dough. It should not be flowing, but not cool
If you add a lot of flour, you risk getting a hard and dry crust
There's no soda in the recipe, you do not need to add it, because sour cream with eggs loosens the dough well
Leave the dough rest 20 minutes
Roll out a very thin layer and lay out the filling. Bake you need 20 minutes

Puff pastry for pizza

The dough turns out to be very tasty and crumbs during the cutting with a knife. It is not difficult to prepare it.

Recipe for puff pastry for pizza:

In very cold water, add salt. To a glass of water 10 g of
salt Pour the liquid into the flour and mix a very steep and hard dough. Wrap it with a film and put in the refrigerator for an hour.
. The fourth part of the pack of margarine is exposed in a warm place. It is necessary that it becomes soft
We take out the dough from the refrigerator and put the margarine in the center, add it to the envelope and roll it out, add it three times and roll out the
Fold it three more times and, without rolling out, send it for 30 minutes to a cold place.
Now you can roll outlayer and bake pizza

Yeast dough for pizza

Consider the recipe for a quick yeast dough. It quickly rises and does not take long

Fast pizza base recipe for yeast:

In a glass of water, dissolve the sugar and spoon of dry yeast
Pour the vegetable oil into the liquid and salt it
Transfer the spoon into the flour and cook the dough as on the fritters
Leave onfor a quarter of an hour and add some more flour
With your hands, stretch the layer and transfer it to the mold, leave it for 15 minutes

Pizza dough recipe without yeast

Ideal cottage cheese tIt is very soft, it does not smell of soda and melts in the mouth. In this case, the cottage cheese is not felt at all. This is the ideal dough for lazy housewives.

Recipe for the curd base for pizza:

You need 120 grams of cottage cheese. Take medium-fat, but fat-free also fits
Mix cottage cheese with 1 egg and a pinch of salt, pour in 50 ml of vegetable oil and knead the dough, it should be soft
From it you can immediately bake pizza, it is airy and does not require proofing.

Fine pizza dough

There is nothing new in the recipe, it is necessary to prepare the flour mass correctly. It is necessary to mix 20 g of pressed yeast with a glass of warm water and a pinch of sugar and leave for 30 minutes
Then add a little salt and 50 ml of vegetable oil. Pour the liquid into a bowl with flour and mix with hands until a sticky mass is obtained. Cover with a cloth and put it on the refrigerator for 2 hours
After that, remove the com from the fridge and pour the vegetable oil on the table, roll a layer 1 cm thick. Put the cake into the mold and put the stuffing, you need to bake for 20 minutes.

Doughfor the Italian pizza recipe

Many housewives do not even undertake to make pizza, as often it turns out just a hot sandwich, which does not look like an Italian dish. This is due to the fact that they are accustomed to making a steep dough that dries up in the oven.

Recipe of the basis for authentic pizza:

25 g of yeast is dissolved in a glass of warm water, and pour a spoonful of sugar and flour. Muddy weight leave for 1 hour
Pour the liquid into the flour, salt it and add oil. Knead the soft dough and leave it for 2 hours, covered with a napkin
Do not use the rolling pin, but stretch the dough by hand, it must be thin in the middle and thicker at the sides of the
. Put the stuffing. Bake should be not as usual, you need to put a grid under the pizza baking sheet, and put two bricks or a stone on it.
But if they do not, pour in the sand. Heat the oven to the maximum temperature
Bake for only 10 minutes

Lean dough for pizza

It should not contain milk, eggs or butter. But to get a delicious cake these ingredients are optional. You can prepare a thin and soft cake of only 3-4 ingredients.

Recipe for lean pizza base:

100 ml of cold water whisk intensively with salt, vegetable oil and spices. Ideal for Italian herbs
Pour the liquid into the flour, and mix a very steep dough. Cover it with a film and put it in the cold for 2 hours. During this time, the com will become elastic and supple
Roll out a thin layer and lay out the filling. For lean pizza, it should be vegetable
Bake pizza in a very hot cabinet 7-10 minutes

There are a lot of test recipes, choose the most suitable for yourself.