Gastronomic and culinary tourism in Russia and Europe. Gastronomic tourism and leisure - excursions and tasting of cheeses and wines: an overview

From our article you will learn all about the best culinary tours of Russia and Europe.

Contents

What are culinary and gastronomic tours and their types?
Wine and gastronomic tours in Russia
Gastronomic tour in Moscow
Wine tour in Crimea
Wine tours of Krasnodar region
Culinary tours to Italy in Tuscany: a review of
Gastronomic tours to France
Gastronomic tours to Spain
Wine and gastronomic tours to Portugal
Culinarytours to Georgia
Gastronomic tours to Armenia
Gastronomic tourism in Belarus
Gastronomic tours to Germany
Video: Gastronomic tours Taste of Provence from CookingTime

The modern traveler is no longer surprised by the ancient sights and beautiful scenery. Thanks to the Internet, any person, without leaving home, can see the beauty of the world and at the same time he does not have to spend his time for a tedious relocation.

For this reason, most operators offer their customers a service called a gastronomic tour. Acquaintance with culinary traditions helps people to know the country much better, and also gives an opportunity to taste gastronomic masterpieces from the most famous chefs.

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What are culinary and gastronomic tours and their types?

Culinary tour is a kind of green tourism, allowing the traveler to get to know the traditions of the country in the shortest possible time through the prism of national food. As a rule, the trip of such a plan in addition to standard sightseeing includes also a tasting of wines, cheeses and simply delicious dishes that are prepared exclusively in this area.

Most often, the best restaurants are chosen to get acquainted with local cuisine, but if a person wants to get to know people as closely as possible, then culinary introduction can take place in the market, a farm, a vineyard or even just on the street.

Types of culinary tours:

Green or ecological tour .As a rule, in this case the tourist is offered a visit to industries and farms that produce ecologically clean products. Just a week you can learn all the details of making healthy food, and also you can try it and if you want to buy it. And although it is believed that such a direction is especially developed in Europe and the US, now and in Russia you can find places where you can taste delicious cheeses and drink it all with quality and seasoned wine.

Rural tours of the .Recreation of such a plan will appeal to people who have never visited the village in their lives. In this case, in addition to the excursion, the tourist can also pay for living in the countryside, thereby gaining the opportunity to experience the life of people as much as possible and learn their culture. Also, such a rest will necessarily include the tasting of local products.

Event round. This holiday is also called a weekend tour. Usually tourists are invited on whatever holiday, festival or city day and they offer it here to try the culinary specialties of local chefs. In addition, the tourist has the opportunity to have a good time at the party.

Restaurant tour .Recreation of such a plan will appeal to those people who like to relax in comfort. After you pay the ticket you will be taken to the best hotel of the city or country and from there you will go to restaurants and get acquainted with the local cuisine and sights of the region. If you want, you can already on the spot be able to adjust how many restaurants you will visit during the day.

Master classes. Suitable for those tourists who do not just sit and eat what they have prepared. In this case, they can personally buy products in the local market, and then with the help of the best chef prepare from them a very tasty national dish.

Wine and Gastronomic Tours in Russia

If you think that in order to go on a culinary tour you need to open a visa or make a foreign passport, then you are deeply mistaken. Since at the moment culinary tourism has become popular in Russia, most travel agencies have taken care of their customers to learn something new about their country. For this reason, they have developed several interesting gastronomic tours that allow people living in one region of the country to learn something interesting about people living in another locality.

Such trips help people to become closer to each other and what is most pleasant, give travelers a lot of positive emotions. The most popular among tourists is the culinary tour of Altai. In this case, the tourist will mature not only learn new recipes of dishes, but also get acquainted with the wine production of our country. And this means that you will be able to visit the winery and taste a huge quantity of drinks of different aging there. In addition to taste delicious wines, you can learn quite interesting historical facts about this region, and also try to make this drink with your own hands.

And if the information you received seems to be small, then order yourself a two-week wine tour to the city of Bezhensk, Tver region. Here you can visit the ancient winery, which produces wine according to the technologies of our ancestors. As for the culinary tours, here in the first place, of course, Tula with her world-famous Tula cake. Here you can see first hand how this delicious delicacy is prepared, and also visit the production, where a unique drink curd of analogue is produced, which is nowhere else in the world.

Gastronomic tour in Moscow

In case you want to get acquainted with different cuisines of the world in just a few days, then order a gastronomic tour in Moscow. In this case, during one day you can visit the restaurant of Lebanese, Indian, French, Japanese, Italian and, of course, old Russian cuisine.

In case you want your rest to be more calm and soulful, then you can replace the pompous restaurants with small cozy cafes, confectioneries and coffee shops. Be sure wherever you go, you will be warmly welcomed everywhere and treated with all your heart.

Top of the best tourist places in Moscow:

Bar City Space
Culinary studio of Julia Vysotskaya
Masterclass
Farmer's Bazaar Petrovsky
Cooking Sommer

Wine tour to Crimea

Probably, it is not even worth mentioning that the visiting card of Crimeaare his delicious wines. Winemaking on the peninsula began more than 2 thousand years ago. Of course, there were periods when production practically ceased, but people who loved their work even in the most difficult times tried to do everything to make the wineries work at full capacity. So enthusiasts have managed to make Crimea a place where they make the most delicious Massandra and Inkerman.

If your goal is precisely these types of wine, then be sure to visit the old winery "Magarach" and wander through its cellars. It is here that you can try a quality Massandra, as well as learn how to drink this wine correctly. Those tourists who do not want to drink alcohol can simply wander around the territory of the winery and take a picture on the background of old barrels and beautiful vineyards. Also, travelers are simply obliged to visit the oldest winery in Alkadar, which is located in Sevastopol.

Here you can admire the endless vineyards and visit the wine museum, which is located in the very beautiful ancient manor of the noblemen of Petrovsky. Visiting the museum involves tasting dry, fortified and dessert wines. Typically, one person is invited to taste at least 9 different samples.

Wine Tours of Krasnodar Region

From the earliest times the history of the Kuban was connected with winemaking and grapevine. The mild climate and fertile soil help people to grow both local and exported grape varieties, which in turn gives wine makers an opportunity to make wine, which in its bouquet is no different from the famous world brands.

Top wine tours of the Krasnodar Territory:

Taman peninsula. In this case, you can not only taste the most delicious wines, but also learn about the life of your ancestors. For this you have to visit the Lermontov house-museum or the Starotitarovskaya village. But, perhaps, the most interesting place of Taman is the Yuzhny winery. Here you can learn all about the preparation of wine, and also try to pour this delicious drink on bottles.

Wine-making "Chateau". This place looks like a small France. Moreover, here the tourist is waited not only for tasting delicious wines, but for horseback riding along the vineyard. Finish the rest in this beautiful place can be a delicious Cossack lunch made from fresh and environmentally friendly local products.

Abrau-Durso. In this place you can wander through the real old tunnels, enjoy the silence and learn how to make the world's tastiest wine Champagne. Also there are several specialized tasting rooms where you can taste Krasnodar wines.

Culinary tours to Italy in Tuscany: overview

Italian Tuscany is famous for its delicious and interesting cuisine. The most pleasant thing is that each separate province of this warm and sunny place can please gourmets with something new and interesting. In one place you will taste the tenderest meat, in the other you will learn how to prepare light and fragrant sauces, in the third you will learn everything about pâtés, ham and sausage. In addition, even at the stage of registration of the trip you will have the opportunity to choose the direction of the culinary tour.

Thanks to the special location of Tuscany, you can get acquainted with sea, meat or village cuisine. Another highlight of this place are cheeses. Therefore, if you are a fan of this product, then be sure to check out one of the small private farms. As a rule, in any such place you will be offered to try from 10 different sorts of cheese and what is most pleasant, will tell in detail about the history of the appearance of this product.

And, of course, if you already come to Tuscany, you will simply have to learn everything about the production of the world famous olive oil. To do this, you will need to visit any village dairy located somewhere in the province of Livorno or Grossetto. True, please note, if you want to taste fresh oil, then go there in late October or early November.

Gastronomic tours to France

Probably, it will be difficult to find a person who would not want to visit France. Most tourists go to this country to look at the Eiffel Tower, the Louvre and visit the Champs Elysees. Of course, all these places have their charm, but unfortunately they do not give a complete picture of the life of the French.

In view of this, it will be better if you begin to get acquainted with the country with its culinary traditions. Just do not go to expensive and status restaurants, if you really want to know the real France, then visit the little cafes where the French dine and dine themselves. Here you can taste world famous frog legs, onion soup and delicate foie gras.

France as well as Italy will surprise you with a variety of flavors and flavors. Therefore, if you have the time, then be sure to visit the most famous provinces of this country. If possible, try to visit Tuscany, Burgundy and Champagne.

Gastronomic tours to Spain

Almost all Spain is associated with paella and bullfight. But in fact, this country is more multifaceted and interesting. So if you want to get to know her better, then wander around a bit along the ancient streets, look in the small cafes and bars. Since Italians like to spend their free time in such places, you can learn a maximum about both the cuisine and the traditions.

In case you come to this beautiful country for one day, then stop in Madrid and visit the flamenco evening, which takes place in Corral de la Moreria. Delicious Spanish food combined with passionate flamenco will leave you the best impression of this place. In case you have time for a longer trip, then visit a few interesting places.

If you adore tomatoes, then go to Andalusia. Here you will be treated with cold gazpacho soup and a fragrant salad with basil and mozzarella. And if you are a terrible meat-eater, then you should definitely visit Extremadura. In this place you can see how the jamon is getting ready and ripening and, of course, you can taste so many different kinds of this meat product.

Wine and gastronomic tours to Portugal

At the beginning of its existence Portugal was isolated from other countries and for this reason local chefs were limited in the choice of products. But still the menu of the Portuguese was not monotonous. Thanks to the fact that they had a lot of fresh seafood, meat and wine, they learned to cook a huge number of dishes, which to this day are very popular.

These dishes include chicken piri-piri, thick potato soup and sausage, salted cod and spicy beef giblets. But, perhaps, most of all glorified Portugal port. The Portuguese make this wine from the XVIII century and use for its preparation certain varieties of grapes. They are so strong in their wine that they created a special port for him.

Also in this country there is a port wine museum, in which there are exhibits telling the whole history of this ancient drink. In case you do not want to spend time traveling across the country, then visit the ancient town of Obidos or the Abbey of Alkobas. In both these places you can taste delicious Portuguese port and get acquainted with their original cuisine.

Culinary tours to Georgia

Georgia is a wonderful country, which literally from the first seconds will amaze you with its originality, beauty and cordiality. Georgians like to receive guests and do it with a soul. So if you want to get to know this country as close as possible, then start your acquaintance with her kitchen. In the process of cooking and eating, you will learn so much interesting historical information and legends that you do not want to visit any museum.

As for attractions, in order to see them you do not need to go somewhere. In each city and village you can find ancient houses and fortresses, which have preserved their decoration since ancient times. If you do not know where to go in Georgia, then start your journey with Tbilisi. Here you can see a lot of beautiful places and taste the most delicate khachapuri, khinkali and phali.

And if you are interested in Georgian wine, then you simply have to glance through the city of Mtskheta. People who live in this place, make this drink as well as their great-grandparents and keep it in huge clay pots, dug in the ground.

Gastronomic tours to Armenia

You probably already understood that national food can tell a traveler a lot about the people who prepared it. Therefore, going on a trip to Armenia, try not only to look at its sights, but also to eat the national dishes of this country. If possible, get acquainted with the Armenian cuisine in small snack bars or in the homes of ordinary people.

Armenians are very hospitable people, so if you ask any person to tell you the history of the appearance of any national dish, he will do it with great joy. Tourists who, besides food, are also interested in Yerevan's famous cognac for the whole world, can visit the factory where it is made, and then dine at the fashionable Ararat Hall restaurant.

Here you will be treated with a dolma of grape leaves and a delicious cufta. Nature lovers simply have to visit the Ararat valley and the Khor Virap monastery located here. After a walk in this picturesque place, you can go to the Veydzn restaurant and taste a delicate shish kebab, served with fresh herbs and vegetables.

Gastronomic tourism in Belarus

Although gastronomic tourism in Belarus is only beginning to develop, many tourists who visited this country were pleased with the knowledge of its culinary traditions. For the convenience of travelers throughout the country are scattered agroecoastra, which offers people a night's lodging and delicious food. Having settled in such a place, you can learn everything about the culture of this people and get as close as possible to get to know its cuisine.

The Belarus card is, of course, draniki or what they are called sorcerers. In addition, in this amazing country they make their jamon and delicious cheeses. All this is done on eco-farms, which are also guided tours and tastings. The big plus of tourism in Belarus is that for relatively little money you can get here a good service and environmentally friendly food. Therefore, if you want to relax sparingly, then safely go on a tour of this beautiful and spiritually rich country.

Gastronomic tours to Germany

Any gourmet knows that it is impossible to get acquainted with German cuisine in one day, so if you have already decided to go on a culinary tour of this country, then allocate for this week. In this case, you can visit at least a couple of the most popular tourist places and taste the popular among the Germans dishes.

If possible, try to draw up your schedule so that during your vacation you can visit Berlin, Munich, Hamburg and Andex. In all these places, try to settle a little farther from the center of the cities, so you will have the opportunity to eat the food that the Germans themselves eat, and not the tourists. So what do you have to try in Germany? You can begin your culinary acquaintance with a German pretzel.

Its usually bought to beer or eat just like that. Also, you just have to try the famous sausages, hearty soup aintopf and keseshpetsle. And, of course, do not forget about dessert. Be sure to try the company gruttse and the Black Forest cake. Believe me, all these dishes will give you real pleasure.