How to brew tea with the root of ginger for colds

Ginger is a unique plant that has a variety of medicinal properties. It is actively used for many years in the treatment of various ailments, including colds. Ginger is an excellent opportunity to strengthen immunity and alleviate the symptoms of colds.

The use of

The aromatic spice is excellent for coping with various bacteria and inflammation. This is what allowed the product to be used in the treatment of colds. With the help of ginger, it is possible to effectively stop the inflammatory process, normalize metabolism, activate blood circulation. Ginger also has a fortifying effect.

Spice has a variety of properties that have a positive effect on the body. These include

• antibacterial;
• is an anti-inflammatory;
• healing;
• pain relievers;
• antispasmodic;
• toning.

Ginger cures effectively with a productive cough that is a symptom of bronchitis or colds. And this effect is achieved due to the fact that essential oils are present in the spice composition. They have a powerful anti-inflammatory effect. Thus, the patient quickly leaves sputum, and the body is gradually restored.

On the video - how to brew tea with ginger for cold:

Ginger is used most often in the form of tea. All of its medicinal qualities are completely preserved even during heat treatment. The curative drink has a warming effect, fights with pain and cuts in the throat, facilitates dry cough. Drink, prepared on the basis of ginger, normalizes the temperature, it stops pain in the head and nausea. In addition, a ginger drink is a real salvation from a cold and a cough. You just need to drink before going to bed at night, and in the morning you will already feel relief.

Recipes

As for the ways of making ginger medicine, there are a lot of options. Everyone will be able to pick up that recipe that suits him in composition and effected.

Classic tea

It is necessary to grind the ginger on a grater, add hot water and wait for 1 hour. When the drink is infused, then warm it up and drink it. You can make sweet taste tea with honey.

Lemon and cinnamon

It is necessary to grind 30 g of ginger, add 2 cups of water. Set on a plate, bring to a boil and simmer for 15 minutes. Then place the leaves of mint and cinnamon into the container. The resulting drink should leave a couple of minutes, and then add a little green tea, lemon and honey.

Ginger and cardamom

This drink perfectly copes with cold cough. You must first make green tea. To do this, take it in the amount of 10 g and pour 2 cups of boiling water. Then you can already put ginger, several flowers of cloves and 2 pods of cardamom.

Mix the mixture on a plate and smother for 15-20 minutes. When the composition cools, filter and add the orange juice. The resulting drink is somewhat similar to mulled wine. And its medicinal qualities are indispensable in the treatment of mild cough, cold or the initial stage of bronchitis.

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Prunes, wine and ginger

First, brew a cup of green tea, pour it into a container, place it on a stove. Before it boils, place 30 grams of ground ginger, a glass of red wine and 100 g of prunes. Stir the mixture for half an hour, then mix it in equal proportion with water.

The prepared drink effectively copes with the symptoms of cold and cough, and also normalizes the work of the whole organism. After such treatment, you can eliminate headaches, pain in the muscles, runny nose.

Citrus

It is necessary to take 50 g of crushed raw materials, pour 1 l of water and set on fire. Add a little black pepper, mint leaves and a cinnamon stick. Cook the drink for another couple of minutes, turn off the fire, cool and place 40 ml of honey, juice of half a lemon and grapefruit.

With anise

To get this drink, you do not have to cook anything. You need to take 30 grams of ginger, add 200 ml of boiling water. Cover the container and leave for 10 minutes. Place a couple of pinch seeds of anise, zest and a stick of cinnamon. Wait 15 minutes, and only then you can use.

Mint

Take the main component in an amount of 50 g, chop and pour 200 ml of boiling water. Stir on the fire for 15 minutes, and then send the mint leaves. You can give the drink a pleasant taste with the help of honey, lemon. You can take both warm and chilled. But you can not drink tea very hot.

How to brew for a child

Prepare a ginger medicinal drink today is not so difficult. It has three most common variants, each of which has its own specific rules. Only with their strict observance can you get a useful and tasty drink.

In a cup of

This method of preparation is not very different from the standard production of regular tea. It is necessary to take 10 grams of ground ginger, 10 grams of black tea and pour it all with a glass of boiling water. Infuse the drink for 2 minutes. It is preferable to drink this drink in the morning. He perfectly infused, until the baby will wash and brush his teeth.

If you wish to replace black tea with green tea, you should withstand the temperature regime. Welding and spice pour hot water, the temperature of which is not more than 80 degrees. You can slightly vary the taste, if you add a slice of lemon, honey or brown sugar.

In the brewer

This cooking method is great for enjoying fragrant and useful tea in the evening, coming from a school or kindergarten.

Preparation:

1. Put black tea in the brewer, add boiling water. Wait until the tea is boiled.
2. In another container, send 20 grams of ground ginger and 200 ml of water. Set on a plate and simmer for 5 minutes.
3. In the brewer send the filtered ginger broth, close and wait 5 minutes.
4. Drink a drink with honey, lemon.

With the help of a brewer, you can get a monochrome based on ginger. To do this, take a slice of the main product to grind. Take it in the amount of 20 g, put in a warm kettle. Add 200 ml of boiling water. Cover with a lid and put a towel on top.

If your child does not like black tea, then it can be replaced with green tea. The principle of cooking is no different from the previous version. The only thing you can add is the various ground spices. They need to boil together with the root of ginger. All the components are combined in a brew, wait 5 minutes and eat.

You can make tea with ginger and sea-buckthorn in the tea. It is necessary to take 1 liter of water, 100 g of sea-buckthorn, 40 g of ginger root, a little cinnamon and cardamom. First, get the gruel from the sea-buckthorn berries, then add the remaining ingredients to the brewer and wait 20 minutes. Before use place honey. Thanks to the presence of sea buckthorn tea gets amazing taste.

In a thermos of

This method of making ginger tea can be used when you need to get a certain result: to strengthen immunity, cure a protracted cough, eliminate headaches and restore strength after a cold.

In a thermos the drink will not be so spicy and hot. And it's very convenient, because then you can send your child to school and provide it for the whole day with a useful and tasty drink. It is necessary to take 1 liter of water, 40 g finely chopped ginger.

Heat the thermos with boiling water, and then lay the spice, pour it with water. Close tightly for 40 minutes. Then remove the ginger, and leave the tea in the thermos. You can give the drink a pleasant taste and aroma with the help of lemon or orange juice.

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Reviews

• Veronica, 34 years old: "Tea with ginger is my favorite drink. I really like his amazing taste. And when I have a cold or cough, I immediately remember it and drink it with pleasure. I'm not a fan of experiments, so I use the usual method to make a drink. First I brew black tea, then I put slices of ginger and lemon. After such a drink immediately feels vivacity, unpleasant symptoms of the disease go away. "
• Christina, 25 years old: "I give ginger tea even to my daughter. At first she did not like him, but then I began to add mint, lemon juice, orange juice and honey. This tea, she quickly "weaves", even asks for more. Thanks to ginger, I refused to buy these expensive and ineffective powders for colds. It is enough to drink a cup of ginger, so that it can be charged with energy and overcome the unpleasant sensations of the cold. "
• Kirill, 41 year: "I have heard about the properties of ginger tea for a long time. I take this drink not only during a cold, but also for the prevention. I like brewing tea in a thermos bottle. Add mint, cinnamon, lemon, honey and enjoy the drink even at work. I also learned to drink ginger tea from my children. After that, he noticed that they got sick less cold. "

Ginger tea is unique in its properties. Thanks to him, you can quickly defeat inflammation, unpleasant cold symptoms and recharge. Anyone who does not have an individual predisposition can take ginger. Each given recipe allows you to get a drink that will be unique not only in terms of the effect, but also taste.