The New Year is celebrated with a magnificent table, smart clothes and respect for the main symbol of the holiday. This article offers ideas for preparing and serving the table for the New Year 2017-2018.
Contents
- New Year 2017-2018: Year of the Dog, how to meet?
- What should be on the festive New Year's table 2017 - 2018: ideas of
- Menu of the New Year's table per year Dogs 2018: salads, snacks, main courses, desserts
- Snacks for the New Year 2018, what to cook in the Year of the Dog?
- Salads for the New Year 2018, what to cook in the Year of the Dog?
- Meat Dishes for the New Year 2018, what to cook in the Year of the Dog?
- Desserts for the New Year 2018, what to cook in the Year of the Dog?
- Delicious New Year's recipes with photos, design ideas
- Video: "New Year's Clock Salad"
New Year's 2017-2018: Year of the Dog, how to meet?
After the Rooster is the symbol of 2017 , Dog enters into legal rights. It is she who is the legitimate
"mistress" of 2018. Preparing for the meeting of this holiday should be in advance, thinking over every detail: attire, treats, venue, congratulations and gifts. Careful preparation will help to celebrate the holiday "in all preparedness" and "respectable" the year of the Dog will definitely bring good luck.Dog symbolizes an active and cheerful creature. That's why the main rules of the 2018 meeting are "convenience" and "freedom". This concerns literally all aspects of preparation for the holiday: clothes, furnishings, guests and menus. In addition, you should definitely prepare an entertainment program , so that no one could be bored. Dances, songs, competitions are welcome.
IMPORTANT: Choose one that will be able to simultaneously be beautiful and comfortable , free, made of lightweight fabrics. Clothes should be one that will not hamper you and will allow you to be mobile.
It is necessary to clarify the features of the symbol of the year, because 2018 is the year of the Earth Dog. So feel free to choose the colors inherent in this element:
- White
- Yellow
- Sand
- Coral
- Brick
- Red
- Marsala
- Brown
- Black
- Khaki
- Green
- Gray
IMPORTANT: The clothes of these colors should be combined with metal ornaments and jewelry, ornatestones.
What should be on the festive New Year's table 2017 - 2018: ideas of
deserves special attention festive table. It's not a secret for anyone that the dog is a gluttonous animal. That's why needs to try to ensure that all guests are satisfied and satisfied with , so that everyone can find and treat their favorite dish.
The first and the main place on the festive table should occupy the meat dish .This can be anything: boiled pork, pork shank, jellied, chicken, duck, chops, steaks not grilled, shish kebab and other goodies. In addition, be sure to prepare meat salads and snacks with the addition of ham, sausage, tenderloin and so on.
Decorate in an unusual way every dish , so that they are festive, evoke pleasant emotions and "create a New Year mood."Topical salads in the form of Christmas trees, Christmas decorations, dog muzzles, bones, sweets and so on. Complete the table with fruit, for it to be colorful and bright - it will please the "hostess of the holiday".
The symbol 2018 should be present literally everywhere: on a Christmas tree, in decorations, in wall paintings and calendars, in clothes, on gift wrappers and everywhere you can imagine. Decorate the room in which you receive guests and set the table, with soft toy-dogs , present each a souvenir or a small statuette of the symbol of the year.
IMPORTANT: In the Year of the Dog, all types of meat are welcome on the table, at least in minimal amounts: beef, pork, chicken, duck, rabbit, quail and so on. You can imagine dishes with a variety of cooked meat: fried, smoked, baked, stewed.
Menu of the New Year's table per year Dogs 2018: salads, snacks, main dishes, desserts
As already mentioned, symbol of 2018 - Dog , loves hearty meat treats decorated and served on festive dishes. Offer guests sauces, dressings, several types of bread .The new year 2018 should be full, "fat" and high-calorie.
Snacks for the New Year 2018, what to cook in the Year of the Dog?
Main snack of any festive table - meat cutting .In the New Year 2018, try to cut from different meat smoked products : salami, ham, hamon, basturma, dried chicken breast and so on.
Each ingredient of should be cut very thinly with a slicer or a wide knife so that a three-dimensional composition can be added from the pieces. You can complement meat cuts with different cheeses and vegetables.
Ideas for making meat cuts on the New Year's table:
Meat rolls on a New Year's table:
You need:
- Chicken fillet - 2 trim breasts
- Egg - 2 pieces
- Black olives - 1 can( any: green, black)
- Cheese - 100 g( slices or chopsticks)
- Mayonnaise - 2 tbsp.(any fat content)
- Flour - 2 tablespoons
- Greens - parsley, fennel to taste
Preparation:
- Chicken breasts are cut with a booklet( in half, but so that you do not divide the breast into two parts).Thus, the fillet becomes broad and flat.
- Breast should be very carefully discarded with a culinary hammer, so that the meat becomes thinner and softer.
- Each beaten breast should be salt and pepper to taste. After that, brush the breast with mayonnaise and leave to marinate.
- At this time, beat the egg and fry a thin omelet. To make it denser, add flour to it. Two eggs - two thin omelet pancakes. In order for the omelette to find an "interesting" salty taste, crumble into it a small amount of olives or olives.
- Fried omelette pancake is put over the beaten breast. On the edge of the breast, put a cheese stick, or spread the cheese with slices. Start twisting the roll. Fasten it with a culinary thread or toothpicks.
- Roll the roll in flour and send it to a frying pan in vegetable oil. Fry the rolls under a closed lid on a small fire, after 15 minutes, change the side on which the roll is lying.
IMPORTANT: If desired, you can bake a roll in the oven. Do this at a temperature of 180-200 degrees 30-40 minutes. Cooled rolls get rid of threads or skewers and cut into pieces 3-4 cm wide.
Drying with meat:
This is an interesting recipe for simple and, at the same time, original snacks. For cooking, you need any minced meat: beef, pork or chicken.
You will need:
- Minced meat - 0,5 kg
- Drying - 0,5 kg
- Egg - 1 pc.
- Cheese - 200 g( any high fat content)
- Mayonnaise - 1 tbsp.
- Favorite spices
- Leaves of green salad for dish decor
Preparation:
- Stuffing should be seasoned with salt and other preferred spices. Add the mayonnaise into it, after that it is necessary to drive in the egg and mix thoroughly.
- The pan should be laid with parchment or food foil. On the sheet you need to lay out the drying, stuffed with minced meat. As a rule, one bagel has a full chl.forcemeat.
- The dryings are poured a little with grated cheese and sent to the oven. The time for baking snacks is 25 minutes at a temperature of 180-200 degrees.
- Baked meat drying, already slightly cooled, should be laid out on a dish that you "lay" with lettuce leaves.
Scottish Cutlet:
This is a very simple, but also spectacular, dish for the New Year's holiday, which is ideal for a table in the year of the Dog.
You will need:
- Minced - 0.5 kg( use any)
- Egg - 5 pcs.(boiled 4pcs. + 1 raw)
- Mayonnaise - 1 tbsp.
- Flour - 3 tablespoons
- Spices to taste, chopped greens
Preparation:
- Boil hard into 4 eggs. Leave them to cool, dip into cold water.
- At this time, add spices to the ground meat, raw egg and a little flour. Stir mince thoroughly. It must be dense.
- Clear eggs from the shell
- Preheat the pan with vegetable oil, do not skimp on oil, it should be a lot.
- Each boiled egg should be wrapped in minced meat. Try to correctly distribute the forcemeat into four parts.
- Cutlets are crumbled in flour and sent to the oil. Fry them under a closed lid for about 15 minutes on each side.
- The ready dish waits for cooling. After this, it should be beautifully cut in half so that the middle of the egg can be seen. Decorate cutlets chopped greens.
Salads for the New Year 2018, what to cook in the Year of the Dog?
As already mentioned, salads should be nourishing, meat and elegantly decorated in many ways.
Salad with tongue:
- Beef tongue - 250 g( approx.), Boiled
- Egg - 5 pcs.
- Cheese - 100 g( 70 g in salad, 30 g in chips for decoration).
- Pepper Bulgarian - 1 piece( baked)
- Garlic - 1 head( baked)
- Mayonnaise - 3 items of l.(any fat content)
- Sour cream - 2 tbsp.
- Green ( onion, basil, parsley)
Preparation:
- Boiled tongue should be cooled and cut into large strips, or cubes.
- Eggs are also boiled, cooled and cut in the same way.
- Garlic and Bulgarian pepper are baked in the oven. Do this in advance at a temperature of 110-120 degrees for about half an hour. Pepper smeared with vegetable oil, garlic wrapped in foil.
- The baked pepper is cut in the same way as the rest of the ingredients. Garlic is added entirely or kneaded with a fork( after baking it is not so sharp and hard).
- Cheese is cut in the same way as eggs with tongue. A small part of the cheese rubs on a fine grater.
- Make a dressing dressing: mayonnaise, sour cream, greens, salt.
- Season the salad, mix well and sprinkle with grated cheese.
Salad "Tiffany" at the New Year's table in the year Dogs:
You will need:
- Chicken breasts - 2 pcs.
- Egg - 5 pcs.
- Cheese - 200 g( any high fat content, but without flavor additives).
- Mayonnaise - 150 g( one package of any fat content)
- Grapes - 100 g( Kishmish - sweet and pitted)
- Almond - 100 g( roasted nut)
- Salt
Preparation:
- Breast should be boiled in salted water and trythey can not be overstated so that they do not become stiff and dry. Cool the meat.
- Eggs are boiled and dipped in cold water.
- The breast is finely cut with a knife and laid out on the bottom of the serving dish.
- If the breast is not tasty, you can salt it with salt, but do not overdo it.
- The layer of the breast is covered with a good layer of mayonnaise, so that the meat does not seem dry.
- On top of the mayonnaise, put a layer of chopped almonds. Grind it with a meat grinder or knife.
- On top, you need to grate all five eggs on a large culinary grater. If desired, this layer can also be slightly salted and covered with mayonnaise again.
- The eggs are laid with grated cheese and evened with a layer of mayonnaise.
- The grapes are pre-washed and dried. Each berry cut in half along and laid out on top of the last layer of mayonnaise.
New Year's salad of Abu Dhabi:
You will need:
- Beef boiled - 0,5 kg
- Boiled pork - 0,5 kg
- Chicken fillet boiled - 0,5 kg
- Marinated champignons - 1 can
- Mayonnaise - 150 g( one package)
- Soy sauce - 5 tablespoons
- Garlic - 1 tooth
Preparation:
- Meat is cooked together or separately( it is not important, it is important to observe the cooking time of each kind of meat).
- Cooled meat is cut into thin strips( work is laborious, but important for a pleasant salad structure).
- Champignons should also be cut into strips and sent to a salad.
- Prepare the sauce for refueling: in mayonnaise is added soy sauce and a clove of crushed garlic. Stir thoroughly.
- Ingredients pour into the salad bowl, pour in sauce and mix thoroughly. Ready meals can be decorated with a sprig of parsley or lettuce leaves.
Meat dishes for the New Year 2018, what to cook in the Year of the Dog?
Baked pork on the New Year:
You will need:
- Pork - 1,5 kg of pulp
- Carrots - 1 pc.
- Garlic - 1 head
- Spices to taste: salt, nutmeg, pepper
- Sesame - 1 pack( about 50 g)
Preparation:
- Meat prepared for baking: washed with running water, wiped with paper towel, veins removed from the surface.
- Carrots and garlic are cleaned and cut into thin slabs.
- Meat permeated many times with a thin long knife. In the holes are inserted a piece of carrot with salt or garlic.
- Stuffed meat is rubbed with spices. If desired, it can be wrapped in a culinary thread to keep the dish in shape.
- Meat is crumbled in sesame seeds and placed on a baking sheet with high sides.
- Bake meat should be at a temperature of not more than 180 degrees.
- Throughout the baking, the resulting juice should be watered a piece of meat every 20 minutes.
- Depending on the capacity of the oven, the baked pork is baked for 1.5 to 2 hours.
Chicken "a-la Tabaka":
You will need:
- Chicken carcass - 1,5 kg( approximately, you can more or less).
- Garlic - 0,5 heads
- Nutmeg - 0.5 tsp.
- Mixture of fragrant peppers
- Soy sauce - several st.l.for marinating
- Vegetable oil ( olive or sunflower, to taste).
Preparation:
- Chicken is cut in the breast area in half, but not cut into two parts.
- To make the carcass flat, it should be discarded with a cooking hammer.
- The chicken should be coated with plenty of soy sauce and left for marinating for an hour.
- For frying you need a large frying pan with a thick bottom. Pour oil into it and warm it up.
- Put the pickled chicken in the frying pan with the side on which the skins are.
- Take a flat lid from a smaller diameter saucepan or a plate and lay it on the chicken. On top, you should put the press in the form of a metal basin or a pot of water.
- Fry the chicken on a moderate fire for about 25 minutes on each side.
- From the resulting chicken juice, which will remain in the pan you need to make a sauce: add crushed garlic and finely chopped greens to it.
- The sauce smeared the fried bird before serving.
Desserts for the New Year 2018, what to cook in the Year of the Dog?
Chocolate Brownies for New Year:
The recipe is very simple and will not take you much time, which is important when preparing for the New Year. The advantage of this dessert is that it can be baked, both in the oven and in the multivark.
You will need:
- Flour - 100 g( sifted flour of the highest grade)
- Chocolate - 1 tile( it's exactly 100 g) black, bitter.
- Sugar - 1 glass( about 200 g, but you can adjust the sweetness yourself and give less or more).
- Butter cream - 200 g( 1 pack)
- Egg - 2 pcs.
- Nuts for decorating dishes ( any chopped: walnut peanuts, almonds).
Preparation:
- Chocolate tile should be broken into small pieces and melt on a steam bath with a packet of oil.
- Cool down a little. At this time, whisk the squirrels with sugar, add the yolks.
- Gradually stirring the flour, thoroughly mix the chocolate mass. Add the egg mass, mix everything.
- Prepared dough into a multicool or in a baking dish with a high side.
- Bake 30 minutes in the oven at a temperature of 180 degrees and 30-40 minutes in the multivark at the "Bake" mode.
- The finished Brownie is cut into diamonds or squares, abundantly covered with chopped nuts.
New Year's Panacota:
You will need:
- Sugar - 0.5 cups( adjust yourself to taste).
- Cream ( high fat content, not less than 20%) - 350 ml.
- Vanillin - 1 bag
- Gelatin - 1 packet
- Powdered sugar - 2 tablespoons(decorate the prepared dish)
- Strawberry ice cream ( or fresh) - 100-200 g( according to preference).
Preparation:
- The very first thing you need to do is prepare gelatin. The dry mass is poured into the bowl and ¼ cup of water is poured in for swelling. Swelling gelatin will be about half an hour.
- The cream is poured into a saucepan or casserole. Add sugar and vanillin to the cream.
- Be careful: you need to warm the cream, but do not bring it to a boil. All the time the cream should be thoroughly mixed with a whisk.
- Slightly cooled cream mixed with the gelatinous mass and thoroughly mixed.
- Creamy mass is poured into molds( glasses, glasses, bowls) and sent to the refrigerator for two hours.
- Strawberry is ground with a blender. When panacotta starts to set and its top becomes hard enough, it is covered with a layer of strawberry( the thickness of the layer to taste).
Homemade ice cream with condensed milk:
You will need :
- Condensed milk boiled - 2 packs, cans( 350 g is needed).
- Egg - 2 pcs.(For ice cream, it's best to use homemade eggs, they have a rich taste and bright color).
- Chocolate - 1 black tile( 100 g)
- Cream - 250 ml.
Preparation:
- Eggs should be separated and used in the recipe for only yolks.
- Boiled condensed milk is transferred to a culinary scoop and heated on a small fire to become more liquid.
- In warm( not hot!) Condensed milk, add yolks and carefully mix the mass with a whisk, avoiding the formation of lumps.
- Put the dishes back on fire and gradually add the cream, without stopping to interfere with the mass.
- Chocolate grate on a large grater and send to a cooled mixture. He will be "slices" to meet in ice cream.
- Pour the mixture into molds and send it to the freezer for several hours.
Delicious New Year's recipes with photos, ideas for decoration
The New Year's dish should be not only tasty, but also beautiful. Such a treat necessarily raise the mood of those present at the festive table, can excite the appetite and leave pleasant impressions.
Ideas for decorating New Year salads:
One of the most popular ways to decorate any New Year's salad is to make a Christmas tree .To do this, you should stock up on a bunch of fresh dill, grains of pomegranate and canned corn.
Lay the salad on a large flat dish in the form of a Christmas tree: two or three triangles .On top of the salad is abundantly sprinkled finely chopped dill, creating a feeling of lush branches with needles. Using a trickle of mayonnaise from a tube, draw a garland, and the seeds of pomegranate and corn will serve as "Christmas toys".
IMPORTANT: The asterisk at the top of the tree can be cut from carrots, peppers or tomatoes.
Almond nuts can serve as a wonderful decorative element that turns a salad on a platter into cones! To do this, lay the salad in the form of two ovals and stick a large number of nuts rounded into a dish.
Boiled chicken and quail eggs, with the help of stringing them on toothpicks and skewers, can turn into New Year snowmen. Details( eyes, mouth, nose and so on) are easily made from other products.
Salad, which has a top layer of cheese chips, can easily be "turned into Santa Claus".To do this, you should have grated egg whites, red chopped tomato pulp and black olives.
You can surprise and surprise guests in the New Year 2018 with a snack made in the form of a dog's face. This snack should be arranged in advance in each plate, so that everyone present starts his meal with it.
The easiest way to make the a New Year's dessert as a symbol of the 2018 New Year. Modern confectionery materials and products, allow to give desserts any shape. But, if you do not know how to work with mastic or marzipan, try making ordinary "shaggy" cupcakes with cream.
IMPORTANT: The Year of the Dog promises to be very cheerful, active and generous. Therefore, do not skimp on the New Year's table, because there is one important, and most importantly - a true saying: "How to celebrate the New Year - so you will spend it!".If you have a dog at home, let it together with you meet this holiday, feed it to its fill and then you will definitely be lucky in the new year! »