Delicious cheesy canapé tartlets for a festive buffet table: recipes with a photo. Tartlets with cheese filling to the celebratory table: recipes of cheese sauces and salads for a stuffing

A tasty snack of cheese on a festive table can be prepared using the tips of this article.

Ideas of cheese tartlets: photo

Tartletka is a delicious appetizer , consisting of a basket with stuffing. Filling the tartlet can be any salads, sliced, mousse, pate. The basket itself can be baked from puff pastry or short pastry. If you do not know how or do not want to bake, then in this case you will find useful tips for creating baskets of lavash.

Cheese is one of the most popular fillings of for tartlets. It can be fused, grated, soft, as well as a good filling for the basket will be a cheese salad, supplemented with other ingredients. On the other hand, the cheese itself can become the basis for a basket.

Make a basket out of cheese is not so difficult. To do this you will need a high-fat product. Cheese rubs on a large grater, stacked in a palm-sized handful on a sheet of parchment and sent to the oven. Keep it should be exactly as long as it takes time to melt the cheese.

The sheet is then taken out of the oven and the is left to cool. Here it is important not to miss the time of the formation of baskets. Too melt and "liquid" cheese can not be given the desired shape. The mass should not be very hot. It should be put on the top of a glass or a glass, press with your fingers so that the sides are formed and leave it to cool in this position.

The ideas of cheese tartlets:

Baskets made of cheese

Baskets with filling

Cheese molds

Cheese

Tartlettes with cheese: photo

You will need:

• Brynza - 200 g( homemade or purchased, salted)
• Egg - 5 pcs.chicken and several pcs.quail for decoration.
• Green onions - 10-20 g( in the filling and a few feathers for decoration).
• Sour cream - several st.l.for refueling( can be mixed with mayonnaise or completely replaced with mayonnaise).
• Any tartlets.

Work step by step:

• If the brynza is soft, it should be crushed with a fork.
• To the cheese is added grated egg, as well as finely chopped green onions. The mass is filled with mayonnaise or sour cream, carefully mixed.
• Start the tartlets, decorate a half of the boiled quail egg and thin onions of onions.

Filling with brynza

Mashed brynza

Pasta made from brynza

Tartlets with ricotta: recipe

You will need:

• Ricotta cheese - 300 g
• Green olives - 100 g( marinated)
• Greens - 10 g( dill or parsley, green basil)
• Sour cream - 2 tbsp( fat, for refilling)

Preparation:

• Put the cheese in the blender togetherwith olives and grind them in strong mode.
• If you do not have a blender, the ingredients can be passed through a meat grinder or finely chopped with a knife.
• The resulting mass should be filled with tartlets and decorate the remaining rings, as well as whole olives.

Sweet with ricotta

Baked

In puff pastry

With ricotta and fish

Tartarets with cheese and carrots: recipe

You will need:

• Smoked cheese - 300 g( can be replaced with fused)
• Carrots - 1-2 pcs.(you can use the usual cooked carrots, or replace with "Korean").
• Egg - 3 pcs.
• Mayonnaise - several st.l.for refilling
• Soy sauce - 2 tbsp.(mix with mayonnaise)

Preparation:

• Carrots are boiled, rubbed
• Mixed with egg and cheese
• Mixed with mayonnaise and sauce

Carrot filling

Cheese with carrots

Cheese, carrots, meat

Tartlets with mushrooms and cheese: recipe

You will need:

• Cheese hard - 300 g( you can use any, or replace with fused).
• Champignons - 300 g( fried, can be replaced with oyster mushrooms).
• Egg - 3 pcs.
• Onion - 1 piece( large)
• Mayonnaise - several st.l.for refueling( it is desirable to choose high-fat mayonnaise).

Preparation:

• Mushrooms should be very finely chopped together with onion and fry in vegetable oil until golden brown.
• After this, mushrooms without oil are sent to a salad bowl. To them is added grated cheese and eggs. The mass is thoroughly mixed with mayonnaise. It can be seasoned to taste and add chopped greens.
• The salad is filled with tartlets and decorated with greens at will.

With cheese crust

With fried mushrooms

With mozzarella

Tartarets with cheese and greens: recipe

You will need:

• Cheese - 300 g( any fat)
• Egg - 5 pcs.(chicken in the filling, and quail can be used for decoration).
• Greens - 20 g. Parsley and dill
• Mayonnaise - several st.l.for refueling and salt to taste

Preparation:

• Cheese should be rubbed on a large grater. The same is done with a boiled chicken egg.
• The greens are finely chopped and added to the rest of the ingredient.
• Salad is seasoned with mayonnaise, greens and spices are added to it.
• The resulting stuffing should fill the tartlets and decorate them with halves of quail eggs.

With green onion

With dill

Green in filling

Decorated with greens

Tartlets baked with cheese in oven: recipe

You will need:

• Cheese - 300 g( any fusible)
• Cheese fused - 2 pcs.
• Green olives - 100 g.
• Egg - 4 pcs.
• Mayonnaise - 2 tbsp.

Preparation:

• Eggs finely cut with a knife, poured into a salad bowl
• To the eggs are added chopped olives and grated processed cheese.
• Season the mass with mayonnaise and seasoned salad with tartlets.
• On top, put a slide of grated hard and send to the oven.
• Keep the tartlets in the oven until the cheese melts.

Hot appetizer

With cheese and tomato

Tartlets with mascarpone: recipe for sweet tartlets

You will need:

• Mascarpone - 200 g
• Strawberry - 100 g( fresh)
• Caramel topping or caramel from sugar( 100 g)
• Chocolate - 100 gramsany)
• Butter - 50 g( creamy, 73% fat and above)

Preparation:

• Chocolate is heated with oil on the
• steam bath. If you cook caramel, pour sugar into the saucepan and bring it to a yellowish shade on a slow fire.
• Fill the sand tartlets with half cream cheese.
• On top of the cheese, put a smooth layer of chocolate cream
• . Over chocolate, gently lay the strawberries and decorate it with a spice of sugar caramel( or caramel topping).

With mascarpone

Tartlets with curd cheese and avocado

You will need:

• Curd cheese - 200 g
• Avocado - 1 piece( large)
• Green olives - 100 g
• Decorated greens and boiled quail eggs

Preparation:

• Curd cheese, pulpAvocado and half of the olives are poured into the blender bowl.
• They should be milled in a strong mode until the paste forms.
• If the mass is too loose, you can add a little bit of mayonnaise.

With cheese and avocado

Tartlets with pineapple, cheese and garlic

You will need:

• Cheese - 200 g( any hard)
• Frozen cheese - 2 pcs.
• Canned pineapple - a few rings without syrup.
• Mayonnaise - several st.l.(high fat content)
• Egg - 3 pcs.
• Garlic - a few teeth( the severity of snacks you adjust yourself to taste).
• Black olives for dish decor
  • Preparation:
    • Grate grated and melted cheese, eggs
    • Olives and pineapple should be finely chopped
    • Combine ingredients with fat mayonnaise in salad bowl
    • Salt to taste, squeeze garlic

    Pineapple and garlic

    Cheese, garlic,pineapple

    Tartlets with cheese and tomatoes: recipe

    You will need:

    • Cheese hard - 300 g
    • Cherry tomatoes - 200 g
    • Eggs - 4 pcs.
    • Salted rusks - 40 g( purchased)
    • Mayonnaise - several tablespoons for dressing
    • Garlic to taste

    Preparation:

    • Egg and cheese finely chopped with cubes, kneaded with mayonnaise and seasoned with garlic.
    • To the mass is added chopped finely cherry tomatoes.
    • Tartlets are decorated with salted rusks

    With tomatoes

    Baked

    With canned tomatoes

    Tartlets with cream cheese and salted red fish

    You will need:

    • Cream cheese - 200 g( for example, Philadelphia)
    • Red fish fillet salted - 100 g
    • Greenstaste
    • Cucumber - 1 piece.(small)

    Preparation:

    • The fillet is very finely chopped with a knife
    • In a bowl, combine chopped fish with the same sliced ​​cucumber and cream cheese.

    With cheese and fish

    Tartlets with smoked cheese

    You will need:

    • Smoked cheese - 300 g.
    • Egg - 4 pcs.(chicken in the filling, decorate the tartlets can be halved boiled quail eggs).
    • Chicken fillet - 1 breast( cooked)
    • Mayonnaise - 100 g for refilling
    • Greens - any chopped

    Preparation:

    • Chicken should be chopped and divided into fibers
    • Egg and cheese rub on a large grater
    • The greens are chopped and added to the rest of the ingredients.
    • Weight is charged with fatty mayonnaise

    With smoked cheese

    With cheese "pigtail"

    Baked smoked cheese

    Hot cheese snack in tartlets: photo

    You will need:

    • Processed cheese - 5 pcs.
    • Walnut - 100 g.
    • Beet - 100 g.
    • Garlic - 5 teeth
    • Mayonnaise - several st.l.
    • Salt to taste
    • Black olives for decor - optional

    Preparation:

    • Cheese is rubbed on a large grater
    • Beetroot is boiled and rubbed, add to cheese
    • Weight is dressed with garlic and mayonnaise, thoroughly mixed. The tartlets start with a salad and are decorated with a black olive.

    With cheese and garlic

    Baked, hot with cheese

    Sharp, decorated with

    Tartlets with raw garlic and mayonnaise: photo

    You will need:

    • Processed cheese - 5 pieces( creamy or friendship)
    • Egg - 5 pcs.
    • Garlic - 5 teeth
    • Mayonnaise - several st.l.for refueling( high fat content).

    Preparation:

    • Cheese and egg rubbed on a fine grater
    • Weight is abundantly filled with mayonnaise
    • It should be squeezed into a garlic salad
    • Each tartlet is filled with cheese stuffing and decorated to taste with greens, olives, olives, grated cheese - to taste.

    Processed cheese with garlic

    Baked cheese with garlic

    Hot cheese dressing with garlic

    Garlic, cheese, tomatoes

    Tartlets with eggs and cheese

    You will need:

    • Egg - 5 pcs.(several quail can be used for decoration).
    • Cream cheese - 3 pcs.
    • Crab sticks - 100 g
    • Garlic - 1 tooth
    • Mayonnaise - several st.l.high fat content

    Preparation:

    • Egg and cheese are rubbed
    • Very finely chopped crab sticks are added to them.
    • Weight is dressed with mayonnaise, garlic is added

    Filling with egg under cheese

    Filling with eggs and cheese

    Tartlets with ham and cheese in oven

    You will need:

    • Cheese - 200 g
    • Ham - 200 g( any)
    • Egg - 3 pieces.
    • Chicken Breast - 1 pc.(boiled)
    • Mayonnaise and sour cream - several st.l.high fat content

    Preparation:

    • Ham, egg and chicken finely chop
    • They should be seasoned with sour cream and mayonnaise, mix thoroughly
    • Cheese grate on a large grater
    • Fill with tartlets
    • Top with a glass of grated cheese
    • Bake in the oven until the cheese melts and a rosy crust appears on it.

    With ham and cheese

    Ham, cheese

    Cheese, bacon

    Tartlets with sausage and cheese: recipe

    You will need:

    • Cheese - 250 g.
    • Sausage - 200 g.( Any, preferably cervelat or semi-smoked).
    • Eggs - 4 pcs.
    • Mayonnaise - several tablespoons.for refilling
    • Garlic - 1 tooth
    • Tomato - 1 pc.

    Preparation:

    • Cheese, eggs and sausage should be finely chopped in cubes or straws.
    • The tomato is peeled from the peel and seeds, the flesh is finely chopped.
    • Squeeze the garlic and add the mayonnaise, mix thoroughly.

    With sausage

    With sausage and vegetables

    With salad from sausage

    Tartlets with hard cheese: recipe

    You will need:

    • Hard cheese - 200 g.
    • Egg - 5 pcs.
    • Flour - 2 tbsp.
    • Mayonnaise - 1 package( in the filling and pancakes from the omelet).
    • Decorative greens

    Preparation:

    • Eggs should be beaten with eggs and flour with mayonnaise.
    • Fry thin omelette pancakes and cut them into straws.
    • Cheese grate on a large grater
    • Mix the cheese with an omelette and season with thick mayonnaise.
    • With the salad obtained, stuff the tartlets, decorate with greens.

    Cheese balls in tartlets: recipes

    You will be useful:

    • Cheese fused - 4 pcs.
    • Dill - 10 g chopped, fresh
    • Carrots - 1 pc.(boiled)
    • Egg - 2 pcs.
    • Mayonnaise - several st.l.high fat content
    • Black olives
    • Salad leaves

    Preparation:

    • Cheese is rubbed on a large grater
    • Added grated carrots and eggs
    • Add chopped dill and chopped black olives
    • Fill with bold mayonnaise mass
    • Form balls
    • Put a salad leaf on top of the tartlet and topa bead of cheese salad. Garnish with olive.

    Olives inside

    Breadcrumbs from walnut, sesame, paprika

    Tartlets with cheese sauce: recipe for sauce

    You will need:

    • Oil( 73%) - 2 tbsp.
    • Milk( 2.5%) - 200 ml.
    • Cheese hard, low-melting - 150 g.
    • Flour - 1 tbsp.
    • Salt to taste

    Preparation:

    • In the sauté pan it is necessary to melt the oil
    • To it mix the flour and carefully mix the whisk.
    • Milk should be poured in small portions and mixed thoroughly all the time.
    • After the milk has warmed up, add grated cheese.
    • Cook the sauce until each piece of cheese melts.
    • All this time, you should carefully interfere with the mass.

    Cheese sauce for filling tartlets

    Tartarets with cheese cream: recipe

    You will need:

    • Curd - 250 g.
    • Cream - 200 ml.(fatty 30%)
    • Sugar - to taste
    • Vanillin - 1 sachet

    Preparation:

    • Cottage cheese is rubbed through a sieve
    • Creams are beaten to the state of elastic mass.
    • Creamy cottage cheese, vanillin and sugar are added to the cream.
    • Weight whipped until sugar dissolves

    Recipes of cheese salads for

    • filling. Option 1: processed cheese, egg, prunes, garlic, mayonnaise.
    • Option 2: processed cheese, grated crab stick, grated fresh cucumber, mayonnaise.
    • Option 3: processed cheese, fresh cucumber, pickled cucumber, mayonnaise, sour cream.
    • Option 4: hard cheese, pickled mushrooms, fried mushrooms, mayonnaise.
    • Option 5: smoked cheese, smoked chicken, egg, mayonnaise.

    Video: "Tartlets with Cheese and Olives, Filling for Tartlets"