Blanks For The Winter - page 3

The lack of a sterilization stage greatly simplifies the entire process of preserving products. And this is a tempting idea. After all, you can d...

Quince is a fragrant fruit known since ancient times. In legends and myths there is a mention of a golden apple. This name is not quaint, it look...

Not every housewife will respond positively to the question of whether she is preparing the patissons. Despite the fact that this vegetable is so...

Fans of mushrooms are appreciated not only for their unique taste, but also for their great health benefits. They are named because of the bright...

Pickled and pickled cucumbers - welcome guests on the winter table. Usually, small and medium-sized cucumbers are used to prepare such blanks. Bu...

Cold winter, when the wind piercing the bones of the city walks through the expanses of the city, you want to watch his leprosy in the heat, enjo...

The cilantro has a special smell and aroma, and an incredible number of admirers who do not represent their diet without this spicy herb. But the...

In autumn, when the harvest of apples came to an end, the question arises: what to do with so many fruits and how can you prepare apples for the ...

Rhubarb is a plant with lush, broad leaves and red stems. For the preparation of various dishes only stems are used. Leaves to eat are not recomm...

Tasty, juicy, bright and sweet carrots are an incredibly useful root crop, which is very popular in the kitchen of any housewife. In addition, th...

Everyone knows how important it is to maintain your health throughout the year with vitamins derived from food. Experts recommend using spinach, ...

Garlic arrowheads have recently been eaten, previously they were considered inedible useless waste. In fact, the arrows are even more useful than...